Udvidet returret til d. 31. januar 2025

Bøger af Danielle Baghernejad

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  • af Danielle Baghernejad
    287,95 kr.

    Experience the World of Japanese Pop Culture Through a Whole New MediumJapanese Food!#1 New Release in Animated Humor & EntertainmentWith dishes inspired by otaku culture, this cookbook brings Japanese anime and manga to chefs of all levels.Experience Japanese culture like never before.Japan fever has taken the West by storm. Praised for its attention to detail, its no wonder that some of the most appealing images are colorfully culinary. From beautifully animated bowls of ramen and curry to cakes and confectionery, Japanese food culture never looked so good. If only you could reach out and take a biteand now you can!For the anime and manga reader.With our increasing hunger for Japanese pop culture, comes an appetite to match. And with dishes from pop culture icons like One Piece and Naruto, manga and anime can finally be enjoyed in the comfort of your very own kitchen. Whether youre enjoying Japanese ramen from Naruto or fried rice from Food Wars, readers and foodies can learn about Japanese cooking basics and some new series to enjoy, featuring recipes like:Mitarashi Dango from Samurai ChamplooOnigiri from Fruits BasketYakiniku from Rurouni Ken shinIf you enjoy Asian food, or books likeCook Anime,Japanese Soul Cooking, orThe Just Bento Cookbook, thenOtaku Foodis your next cookbook!

  • af Danielle Baghernejad
    317,95 kr.

    "Naruto: The Unofficial Cookbook trains you in the cooking arts as effectively as Kakashi trains Team 7 in the ninja arts! Naruto fans of all ages will enjoy this cookbook's delicious recipes, including Anko's Syrup-Coated Dango, SanshM's Curry of Life, and, of course, Ichiraku Ramen. If you are a cooking Genin, have no fear! Each chapter begins with a ninja mission that teaches you the ways of the kitchen, followed by recipes that range in skill level, making this cookbook fun and accessible for all chefs. Guaranteed to bring a touch of adventure into your meals, this cookbook is sure to be a beloved mainstay in your kitchen."--Back cover.

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