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Bøger af David (University of Leeds Bell

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  • - Manuel Castells and Donna Haraway
    af Mr David Bell
    241,95 - 1.012,95 kr.

    Surveys a 'cluster' of works that seek to explore the cultures of cyberspace, the Internet and the information society. This work introduces ideas, and includes a discussion of the work of two thinkers in this area, Manuel Castells and Donna Haraway. It also includes topics such as: life on the screen; network society; cyborg methods; and more.

  • af Kevin Healy, Peter Griffiths, R. D. Hinshelwood, mfl.
    424,95 kr.

  • af Mr David Bell & Azzedine Haddour
    693,95 - 2.063,95 kr.

    This collection of essays focuses on contemporary issues in city cultures and urban politics. The chapters range from discussions of the city in works of fiction to critiques of urban politics and explorations of the experiences of being in the city.

  • af Gill Valentine & Mr David Bell
    1.028,95 - 2.199,95 kr.

    Mapping Desire explores the places and spaces of sexuality in contemporary culture. A wide range of contributors bring a wealth of approaches to the ways in which the spaces of sex and sexes of space are being mapped out in everyday life.

  • - Urban Experience Beyond the Metropolis
    af Mr David Bell & Dr. Mark Jayne
    436,95 - 1.158,95 kr.

    Drawing together research from an international team of contributors, this book provides a systematic overview of small cities. Centering on urban change as opposed to pure ethnographic description, it focuses on informed empirical research that raises many important issues.

  • af David Bell
    450,95 - 1.587,95 kr.

    A companion volume to The Cybercultures Reader, An Introduction to Cyberculture introduces students to all the major themes and concepts in this rapidly-growing field.

  • - We Are Where We Eat
    af Gill Valentine, UK) Bell & David (University of Leeds
    571,95 - 2.137,95 kr.

    The 'cultural turn' has brought identity politics and issues of consumption to the fore in geography . By exploring geographies of food consumption, Bell and Valentine examine how we all think place and identity through food. We are where we eat.

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