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Containing more than 900 color photos, this book consists of two main parts. The first is designed as a diagnostic tool, alerting them and the prioritization of differential diagnoses. The second part comprises numerous information sheets detailing the characteristics of most tomato pathogens, geographic distribution, impact on production, types of symptoms, and life history of the plant. This section also describes the range of plant protection and disease resistance measures currently available.
Following the successful first edition, this revised edition of Tomato Dieases, contains 680 pages and 900 color photos and diagrams, covering every imaginable symptom, pest and disease affecting the tomato. This is the definitive work on the diseases and disorders of the tomato, a worldwide crop of significant economic importance.
Covers diagnosis, understanding and control of parasitic and non-parasitic diseases of lettuce, chicory and endive; an important and lasting resource for growers and crop consultants, for scientists, instructors and students in agriculture, agronomy, biology, horticulture, mycology and plant pathology, and for serious gardeners.
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