Bøger af Louis Bevoc

This book examines the food safety issues that begin when people exit grocery stores and transport purchased food to their homes where it is stored, prepared, and eaten. It explains why people make critical food safety errors due to their misunderstanding, incapability, or simple refusal to follow sound food safety practices. It also demonstrates methods for reducing the likelihood of foodborne illness at home using simple preventative measures and strategies. In a nutshell, it shows readers how to make the food they purchase safer for everyone who eats it.

Engineering in Organizations explores the four major branches of engineering. These branches are mechanical engineering, electrical engineering, chemical engineering, and civil engineering. Each branch is defined and described by discussing the education and skills required, job responsibilities, work environment, and the future. Maintenance in Manufacturing focuses on maintenance programs in manufacturing. First it examines the planning that takes place before maintenance programs are implemented while discussing the people, priorities, and documentation involved. Then it analyzes preventative, predictive, and corrective programs through description and an exploration of their advantages and disadvantages. The text is educational and informational, and it is written for easy reader understanding at all levels.

This book explores the almighty hot dog by looking at its history, manufacturing, and icon status. Equipment, formulation, processing, and preparation are explained by an industry veteran who also debunks hot dog myths and provides trade secrets known only by a select few.

This book is designed for understanding and implementing product recall, food defense, and pest control programs in food manufacturing. The product recall section defines the concept of recalls, establishes recall types, describes recall teams, and provides a recall program that has real-world application and can be used as a model for food manufacturing facilities. The food defense section introduces food defense, discusses its origins, and provides a program that can be used as a model for real-world application. The pest control section establishes major types of pest control, describes basic pest control requirements, and provides a pest control program that has real-world application and can be used as a model for food manufacturing facilities. The text is informational and educational, and it is written in a simple and applicable manner.

Why settle for a traditional children's book? Expand your 3 - 5 year old child's mind and vocabulary using "hello" and "goodbye" in seven different European languages including English, Spanish, French, Dutch, Italian, Norwegian, and German. Katie Yendis' book provides the same animal picture for every language making recall easier while helping young children grow culturally. Try a different approach to learning while exposing your child to the wonderful world of language.

This book is useful for beginners and those seeking general knowledge. It explores how organizational design and structure define management style and impact employee appraisal, compensation, and loyalty. You will learn about employees including their roles and responsibilities, the methods used to review their efforts, the ways they are rewarded for their actions, and the problems they create when they are absent.

This book is excellent for beginners or those new to learning about unions because it helps them gain an understanding of the subject matter. It discusses union types, structures, activities, and functions while analyzing the role that they play for their members. It does not support or oppose unions in workplaces, nor does it argue the topic from any perspective. The goal is simply to educate readers about unions so they can formulate their own opinions.

This book is great for beginners or those seeking general knowledge. It focuses on employee interaction, motivation, deviance, and attendance. It analyzes communication barriers, motivational theories, sexual harassment, and absenteeism while exploring the effects they have on workers and organizations. The text is written for easy reader understanding, and examples are used throughout for illustration and clarification purposes.

This is a great book for beginners or those seeking general knowledge about the subject matter. It focuses on supply chain management, inventory control, human resource management, and customer service from a leadership perspective. It explores the relationships between these aspects of business and organizational goals, and it analyzes the impact they have on employees and workplaces with much of the writing geared toward manufacturing operations. The text is informational and educational, and it is written for easy understanding at all reader levels.

This book provides basic information about sociology and is an excellent resource for beginners or those seeking general knowledge about the subject matter. It is divided into three parts. Part one introduces the concept of sociology, explores micro-sociologist and macro-sociologist types, and explains the differences between quantitative and qualitative methodologies used in research. Part two focuses on specific areas of interest for sociological research including cults, family, religion, education, race, gender, age, sexual orientation, health, gangs, crime, and immigration. Part three discusses ethical concerns and summarizes the written work.

This book examines different types of employee problems in organizations. Specifically, it analyzes workplace rumors, lies, social loafing, and deviance. Each issue is addressed in terms of causes, effects, and methods of prevention. The text is written for easy reader understanding at all levels, and examples are used throughout for illustration and clarification.

This book is an excellent reference for beginners or those seeking general knowledge about the subject matter. It is divided into six parts including (1) understanding soft skills, (2) leadership and soft skills, (3) emotional intelligence, (4) understanding social responsibility, (5) leadership and social responsibility, and (6) the future leader. Each section is written for easy reader comprehension and examples are provided throughout for explanation and clarification purposes.

This is a great book for beginners or those seeking general knowledge about the subject matter. It shows how money is used, regulated, reported, and monitored in business operations. It is a basic introduction to important aspects of finance including monopolies, accounting, auditing, and blockchain systems. It is educational and informational, and it is written for easy understanding at all reader levels.

This notebook is the perfect gift for leaders and managers. It is filled with 100 lined pages to write down whatever needs to be remembered or whatever comes to mind.

Food safety is paramount for food processors today. Without it, unsafe food reaches consumers and illness and death can result. This book focuses on regulations and programs imposed by government and processing authorities in order to make food safe. Quality assurance ensures that products produced meet quality and consistency standards so customers will be satisfied. This book focuses on quality assurance in manufacturing by describing the topic, discussing its implementation, highlighting its advantages and challenges, suggesting methods for its improvement, and envisioning its future.

This book discusses 12 essential skills of plant managers and the reasons why those skills are needed. The skills discussed are delegation, organization, recruitment, motivation, communication, strategic, training, decision making, emotional intelligence, problem solving, sales, and political. These skills continue to grow in importance as stockholders demand higher productivity with fewer resources in order to compete with overseas and outsourced manufacturing.

This is a great book for beginners or those seeking general knowledge about the subject matter. It examines employees' personalities and actions. It analyzes introverts, extroverts, verbal aggressiveness, and non-verbal communication in organizations. It explores worker behavior and the effect it has on workplaces. It is educational and informational, and the text is written so that it is easily understood by readers at all levels.

This book is great for beginners and those seeking general knowledge. It examines leadership from many different aspects. It analyzes leadership styles, toxic leaders, micromanaging leaders, and the roles leaders play in organizational culture. It explores the thinking behind leaders' choices and the effects those choices have on workplaces. It also suggests ways to prevent negative leadership from occurring. The text is written for easy reader understanding at all levels, and examples are used throughout for illustration and clarification.

This notebook is the perfect gift for managers. It is filled with 100 lined pages to write down whatever needs to be remembered or whatever comes to mind.

This book focuses on food safety for food processors. First it explores rules and regulations imposed by government agencies, customers, and the processing plants themselves (including GMP, SSOP, HACCP, Food Security, and Pest Control programs). Next it analyzes the allergens and allergen programs used by food manufacturers. Last, but certainly not least, it examines the types of recalls and recall programs implemented by food processors when unsafe product reaches the public.

This is a great book for beginners or those seeking general knowledge about the subject matter. It explores workplace diversity and investigative report writing. It examines employee age, race, religion, handicaps, gender, gender identity, and sexual orientation by focusing on the challenges these individuals face as well as their value to organizations. It also defines and describes all relevant sections of investigative report writing including the Executive Summary, Opening, Incident, Scope, Interviews, Analysis, Conclusion, and Recommendations.

This book discusses autonomous employees and their contributions to organizations. These individuals are flexible and change-oriented, innovative and modern, logical in their thought processes, committed to their jobs and organizations, aware of their surroundings, and adorned with many different skills and abilities. They take ownership of their jobs and function as leaders for the work they perform. In this role, they make decisions that impact their work and the work of others, and they accept responsibility for those decisions.

This is a great book for beginners or those seeking general knowledge about the subject matter. It focuses on preferential treatment, uniqueness, and categorization of employees in organizations. It analyzes diversity, stereotyping, favoritism, and nepotism while exploring the effects these factors have on workers and workplaces. The text is written for easy reader understanding at all levels, and examples are used throughout for illustration and clarification.

This book's expanded edition includes two new sections, research & development and benchmarking, making it even better for beginners and those seeking general knowledge. It focuses on food safety regulations and programs imposed by government and processing authorities to make food safe and wholesome; it explores quality assurance in manufacturing by discussing its implementation, highlighting its advantages and challenges, and suggesting methods for its improvement; it examines the responsibilities of R&D personnel, analyzes the advantages and disadvantages of R&D departments, and assesses the general future of the concept; and it analyzes benchmarking types, methodologies, inhibiting factors, and benefits.

Social loafing has a negative impact on organizations all over the world, and this book explores the phenomenon as a career choice for workplace slackers. It introduces the subject, discusses its background, exemplifies its occurrences in organizations, highlights the problems it creates, and shows how to minimize its negative influence. Readers gain an understanding of what social loafing is, what it does, and why some employees choose to follow it as a career path.

This book is great for beginners or those new to the subject matter. It is a descriptive and exemplary analysis of human resource management systems used in organizations. It shows how employees and employers interact in real-world situations in order to meet organizational goals. People interested in human resource management in workplaces will benefit from reading this book.

This book examines six environmental toxins including soil pollution, acid rain, deforestation, water pollution, air pollution, and urban sprawl. Each concern is discussed for its impact on the natural world along with ways it can be controlled and prevented. An added feature is the authors' perspective for each type of environmental concern. These perspectives shed new light on the subject matter and introduce new thinking about why the problems exist. A bonus section featuring Louis Bevoc's book, Green Business: The Role of Sustainability, is also included. This section examines the relationship between green business and the environment while adding to the discussion on environmental issues.

This reference is excellent for beginners or people seeking general knowledge about the subject matter. It contains 20 books on Organizational Culture, Industrial/Organizational Psychology, Organizational Design and Structure, Organizational Diversity, Job Satisfaction, Work-Life Balance, Absenteeism, Employee Empowerment, Employee Pay and Compensation, Toxic Leadership., Inventory Control, Quality Assurance, Maintenance Programs, Research and Development, Supply Chain Management, Human Resource Management, Risk Management, Behavior Based Safety, Labor Unions, and Non Profit Organizations.

This book encompasses all seven books from the short and simple explanation series of professions including dentists, social workers, skilled trades, lawyers, nurses, psychologists, and writers. Each profession is sub-categorized and described so readers can inform and educate themselves without having to understand difficult language or complex terminology...which is the underlying philosophy of all Louis Bevoc books.