Bøger af Mark Parmar

In today's modern era, no other department in the hotel industry has evolved as rapidly as housekeeping. The department plays a vital role in providing guests with a delightful experience by adopting innovative trends and practices. These trends and practices help hotels establish a unique position in the competitive hospitality market. In an age of high operational costs, it is essential to think differently and implement inventive practices that contribute to the sustainability of resources.The book "Housekeeping" explores and showcases the innovative trends and practices followed by hotels both nationally and globally. It sheds light on how these advancements have become integral to the housekeeping department, enabling hotels to adapt and thrive in a highly competitive hospitality market. The editor has collected reliable and scientifically proven information from various credible sources to provide readers with the latest and most accurate information available.