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Bøger af Reiko Yamada

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  • af Reiko Yamada
    1.127,95 kr.

    This book examines several emerging trends in higher education, including artificial intelligence and the impact the COVID-19 pandemic has had on higher education transformation over the past couple of years. All higher education leaders and policy makers are dealing with the aftermath and continuing battle they face regarding higher education within the context of COVID-19. AI and the 4IR are also areas that impact every aspect of higher education, especially as disciplines are forced to provide credentials and relevance aligned to the workforce and economic needs. The chapters provide regional and country case studies from within the Asia Pacific Region.

  • - The ABCs of Japanese Cuisine
    af Reiko Yamada
    297,95 kr.

    The perfect introduction to Japanese cuisine. There's no denying it, Japanese cuisine is a worldwide favorite. But how do you explain the beauty of this unique food culture? Japanese cuisine is one of the most diverse, whether it's everyday home cooked meals, popular Western style, seasonal dishes, sushi, or high-end kaiseki multi-course dinners, Japanese food encompasses all. Full of traditional wisdoms and customs, this book reviews the basics of essential Japanese food culture in 101 items. It is the perfect introduction to Japanese cuisine, giving you a glimpse into the heart and spirit of washoku.rt in no time!

  • - Healthy, Easy Japanese Riceball Recipes
    af Reiko Yamada
    199,95 kr.

    A first recipe book featuring Onigiri! Onigiri is the soul food of the Japanese. Although it may not be as widely recognized as sushi, onigiri is synonymous with the phrase "taste of home," and is a staple of Japanese comfort food. Onigiri is created by combining rice and toppings. It's a simple and portable treat with endless possibilities and perfect for bento lunch, as a light snack, or even as party food. Reiko Yamada's 101 simple and easy riceball recipes include instructions for mixed, grilled, sushi-style, and more. This cookbook is a perfect introduction to the art of onigiri-making, filled with unique recipes to inspire your Japanese culinary creativity. Pick up a copy, and you'll become an onigiri expert in no time!

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