Gør som tusindvis af andre bogelskere
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There are few points in the breeding of stock on which a greater variation of opinion has been confidently expressed than on the origin of the domesticated pig. It has been contended that our various types had a common origin in the wild hog, and that the difference in form, colour, and character amongst the local breeds is due, in the main, to the requirements, imaginary or real, of the interested residents in the particular districts. On the other hand, it is asserted with equal confidence, and probably with the same amount of actual proof, that it would be impossible so to improve the wild hog by selection as to render it the equal of the domesticated hog.
The Pig: Breeding, Rearing, and Marketing, a classical book, has been considered essential throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
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