Udvidet returret til d. 31. januar 2025

Bøger af Veerasamy Sejian

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  • af Veerasamy Sejian
    1.187,95 kr.

    Sustainable Goat Production in the Changing Climate aims to make the global scientific and academic communities aware of the potential of goats as a livestock of the future. When compared to more popular meat sources like cattle and swine, goats have a lower carbon footprint and can aid in mitigating the effects of climate change and even improve food production, poverty, and equity issues. The book provides insights into the implication of climate change on goat production systems in addition to emphasizing the physiological potential of goats to adapt towards erratically changing climatic conditions. Finally, some of the advanced technological interventions used to assess the impact of heat stress in goats is covered. Written and edited by an international team of experts on goats, livestock, animal agriculture, and climate-smart food systems, this book will appeal to a broad audience, from researchers and livestock specialists to veterinarians and policymakers in food and sustainability.

  • af Raghavendra Bhatta, Veerasamy Sejian, Surinder Singh Chauhan, mfl.
    1.973,95 kr.

    This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.

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