Bøger udgivet af Home Farm Books

This is a detailed handbook on horseshoeing, first published in 1872. It has chapters on theory and science, as well as easy-to-follow directions on basic shoeing methods, tips on discovering and treating common ailments, and much more. "Practical Horseshoeing" will be of utility to modern horse owners and farriers alike, and it would make for a wonderful addition to collections of allied literature. Contents include: "Importance of the Art", "Anatomy of the Horse's Foot", "The Hoof", "The Wall", "The Horny Sole", "The Horny Frog", "The Coronary Frog-Band or Peripole", "Growth of the Hoof", "Shoeing", "Preparing the Hoof", "Levelling the Wall", "Shortening the Wall", "Pairing the Sole", "The Shoe", "Weight", "Calkins", etc. Many vintage books such as this are becoming increasingly scarce and and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

First published in 1912, this book contains a comprehensive guide to horseshoeing, with chapters on scientific theory, anatomy, practical methodology, common problems and ailments, and much more. Profusely illustrated and easy-to-follow, "Practical and Scientific Horseshoeing" is highly recommended for modern horse owners and farriers, and it would make for a fantastic addition to collections of vintage equestrian literature. Contents include: "Discussion on Shoeing", "Anatomy and Physiology of the Horses Foot", "Normal Shoeing", "Shoeing for Gaits", "Diseases of the Feet. Pathological Shoeing", "Miscellaneous Hints", "The Bones of the Leg", "The Foot", "The Foot and the Pastern Axis", "The Prepared Foot", "Level of the Foot", "Special Shoes for Correcting Faults in Gaits", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This vintage book contains a detailed treatise on farriery, being an exploration of contemporary methods with instructions and ideas concerning improved techniques. "Horse-Shoeing As It Is and As It Should Be" will appeal to those with an interest in the history and development of farriery, and it would make for a fantastic addition to collections of equestrian literature. Contents include: "The Foot of the Horse-Its Exterior", "The Interior Parts of the Foot", "The Present Method of Preparing the Horse's Foot for Shoeing", "The Proposed Method of Preparing the Foot for the Shoe", "Farriers' Tools and their Separate Uses", "he Preservation of the Hoof", "Of Diseases that may be Attributed to Shoeing", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This is a detailed treatise on horse-shoeing, with chapters on everything from training horses to be shod, to treating and curing common diseases and more. With authentic photographs and helpful diagrams, this volume will appeal to modern horse owners and farriers alike, and it is not to be missed by the discerning collector. Contents include: "Horse-shoeing", "Preparing the Foot", "The Shoe", "Choosing a Shoe", "The Nail-Holes", "Fitting the Shoe", "Filing up the Shoe", "Nails", "Nailing on the Shoe", "Shoeing with Leather", "The Hind-Shoe", "Cutting", "Removing", "General Observations", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This is a comprehensive handbook for farriers, with a special focus on shoeing "trotting" and "pacing" horses. A timeless guide full of step-by-step instructions and handy tips, this volume will be of utility to modern equestrians and those with a practical interest in farriery. Contents include: "Foals", "Preparing the Foot", "A Trotter Inclined to Single-foot Pace", "Causes of Rough Colt", "Shin-hitting in Front", "To Prevent Winging-in", "Shin-Hitting Behind", "Knee and Arm Hitting", "Shoeing a Knee-knocker", "A Bad Hitter", "A Hitting Pacer", "Elbow Hitting", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses. This book was first published in 1916.

First published in 1895, this vintage book offers the reader a beginner-friendly guide to growing plants in greenhouses and under glass. Written in simple, plain language and profusely-illustrated, this step-by-step guide is ideal for novice gardeners with an interest in greenhouses, and it would make for a useful addition to collections of allied literature. Contents include: "The Construction of Greenhouses", "Heating and General Management", "Appliances and Materials", Methods of Propagating Plants", "Potting, Watering, Training, and Feeding Plants", "Spring and Summer Flowering Plants", "Autumn and Winter Flowering Plants", "Bulbous and Tuberous-rooted Plants", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on the history of gardening.

"The Ox - Breeds of the British Isles" is an essay by David Low, published as part of the "Domesticated Animals of the British Islands" series. This fascinating and profusely-illustrated essay explores the history of the British ox, with information on its various breeds, hunting, historical uses, domestication, and much more. This volume is highly recommended for those with an interest in the wildlife of the British isles, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

This is a detailed handbook on horseshoeing, with a specific focus on the various diseases and ailments common to horse's feet. A profusely-illustrated volume that contains a wealth of timeless, practical information related, "Russell on Scientific Horseshoeing for the Different Diseases of the Foot with Illustrations" will be of utility to modern horse owners and farriers alike, and it is not to be missed by the discerning collector of such literature. Contents include: "Anatomy", "The Practice of Shoeing", "Shoeing of Different Kinds of Horses", "Diseases of the Foot", "Forging, Speedy Cutting, etc.", "Gaiting and Balancing the Action of Horses", "The Mule", "Shoes used for Specific Purposes", "Observation on the Training and Responsibilities of Farriers", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This vintage book contains a comprehensive guide to horse shoeing, with chapters on common diseases, horse control and management, general maintenance, anatomy, and other useful tips. Although an old book, "The Horse Shoer's Companion" contains a wealth of timeless information and will be of considerable utility to modern horse-owners and farriers. Contents include: "Horse Shoeing", "On Making the Shoe", "Fitting the Shoe", "Setting and Mailing on the Shoe", "On Whipping and Abusing Horses while being Shod", "Ways of Holding and Managing them while Shoeing", "Remarks on the Choosing and Taking care of the Feet, Removing the Shoes, &c.", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"The Horse - Breeds of the British Isles" is an essay by David Low, published as part of the "Domesticated Animals of the British Islands" series. This fascinating and profusely-illustrated essay explores the history of the British horse, with information on its various breeds, training, breaking, historical uses, and much more. This volume is highly recommended for those with an interest in the wildlife of the British isles, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

First published in 1832, this is a detailed treatise on farriery, with a particular focus on the nature, origin and symptoms of navicular joint lameness. Written by a member of the Royal Veterinary College and accomplished army surgeon, it goes into great detail of preventative and curative treatment, as well as offering practical tips to horse shoeing. Contents include: "Manuscript Transmitted to the Veterinary College in 1816", "Navicular Joint Disease Unknown as the General Seat of Chronic Lameness of the Fore Feet", "Contraction", "Two Forms of Contraction", "The General or Apparent Contraction", The Occult of Partial Contraction", "Insidious Nature of Contraction", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This volume contains a course of twelve lessons on blacksmithing, horseshoeing, and wagon making, originally designed for schools and technical colleges. With helpful tables, simple diagrams, and a wealth of handy tips, this volume will be of considerable utility to modern readers looking for an introduction to metalworking and farriery. Contents include: "The Fire", "Iron", "Steel", "Annealing", "Welding Cast Iron", "Hardening", "Brazing", "Forging", "Making Rings and Links", "Welding", "The Different Kinds of Welds", "Fagot-Welding", "Lap-Weld", "Butt-Weld", "Jump-Weld", "T-Weld", "Split-Weld", "Angle-Weld", "Circles", "Chisels", "Cross-Pene hammer", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"The Structure of the Horse's Foot and the Principles of Shoeing" is a concise but comprehensive guide to farriery, with a special focus on the anatomy of the horse's foot and its common ailments. With large, detailed illustrations and simple directions, this volume will be of utility to modern horse owners and farriers, and it would make for a worthy addition to collections of vintage equestrian literature. Contents include: "Anatomy of the Foot", "Functions of the Foot", and "Principles and Practice of Shoeing". Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"Pathological Horse-Shoeing" is a comprehensive guide to the diseases and ailments common to the feet and limbs of the horse. It contains chapters on the detection, prevention, curing, correcting, etc., of a variety of diseases, as well as sections on subjects such as general care and management, shoeing, and more. Highly recommended for modern horse owners and farriers. Contents include: "Anatomy and Physiology of the Foot of the Horse-General Remarks", "Definitions", "External Structures of the Foot", "The Wall", "Composition of", "Form of", "Shape of", "Bars, Braces, or Buttresses of", "Laminated Internal Surface of", "Epidermis or Cuticle of", "Coronary Concavity", "Angle of Inflection, Abnormal", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"Notes on Shoeing Horses" is an comprehensive but accessible handbook on horse shoeing, with chapters on anatomy, general care and maintenance, remedies for specific ailments, and more. Although old, much of the information contained within this book is timeless, and it will be of considerable utility to modern horse owners and farriers. Contents include: "Reason of the need of Shoeing", "Preservation of the Crust or Outer Wall of the Foot", "Remuneration to Farriers for Good Workmanship", "Structure of the Foot", "Of the Crust or External Wall of the Foot", "Structure of the Crust", "Effect of Rasping the Crust", "Crust to be Lowered", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

This book contains a detailed and comprehensive guide to horseshoeing, first published in 1883. Profusely illustrated and full of timeless, practical information information, "Haney's Horse Shoers' Manual" will appeal to modern farriers and is not to be missed by collectors of vintage equestrian literature. Contents include: "Horse Shoes in History", "Theory and Practice", "Preparing the Foot", "The Shoe", "Choosing a Shoe", "Cutting off the Heels", "Fitting the Shoe", "Nails", "Nailing on the Shoe", "Shoeing With Leather", "The Hind Shoe", "Cutting", "Removing", "General Observations", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"Magner's ABC Guide to Sensible Horseshoeing" is a simple and practical guide on the art of shoeing horses, with chapters on methods of making a horse stand to be shod, how to tell the age of a horse, etc. Written in simple, plain language and profusely illustrated, this handbook will be of utility to modern horse owners and collectors of vintage equestrian literature. Contents include: "Palliative Treatment", "Bad to Shoe", "Confirmed in the Habit", "Mastering Viscous Horses", "Treatment for Very Vicious Cases", "Leaning Over", "Shoeing-Preliminary Explanations", "Rolling Motion Shoe", "Quarter-Crack", "Weak Heels", "Interfering", "Shoe-Founding Horses", "Special Causes of Injury", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses.

"The Gentleman's Pocket-Farrier" is a concise and accessible handbook for horse owners, with chapters on everything from preparing for a journey to general care and management, treating ailments, and more. This vintage book will appeal to those with an interest in equestrianism, and it would make for a fantastic addition to collections of related literature. Contents include: "Legs", "Wind", "Cure for a Broken Wind", "A Draught-horse", "A Saddle-horse", "The Splint", "The Spavin", "Windgall", "Setting out on a Journey", "Directions for Mounting", "Directions for Going", "Correction Ill-timed. Correction Well-timed. An Easy Rein", "Cutting", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on maintaining and caring for horses. This book was first published in 1836.

This is a catalogue of the agricultural machinery on display at the British Science Museum when this volume was first published. A history of farming equipment is arguably a history of civilisation itself, always having been the driving force of humanity's development. With detailed descriptions, historical information, and authentic photographs, this volume walks the reader through the history of agricultural evolution in England throughout the ages. Contents include: "Historical Review", "Catalogue of Exhibits", "Tillage Implements", "Seed Drills and Manure Distributors", "Ridging Ploughs and Horse Hoes", "Harvesting Machinery", "Threshing Machinery", "Carts and Wagons", "Barn Machinery", "Milling Machinery", "Diary Machinery", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially commissioned new introduction on agricultural tools and machinery.

"The Dog - Breeds of the British Isles" is an essay by David Low, published as part of the "Domesticated Animals of the British Islands" series. This fascinating and profusely-illustrated essay explores the history of British dogs with information on the various breeds, breeding and selection, historical uses, training, and much more. This volume is highly recommended for those with an interest in the animals of the British isles, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

This vintage book contains a comprehensive guide to breeding a variety of farm animals, including horses, cattle, sheep, pigs, goats and poultry. It focuses mainly on the breeding and breaking of horses, with historical information as well as chapters on veterinarian aspects and more. Although old, it contains a wealth of timeless information that will be of considerable use to farmers and breeders alike. Not to be missed by collectors of vintage equestrian literature. Contents include: "Horse-Breeding in the British Isles", "Breeding, Breaking, and Training Light Horses", "Oriental Blood-Horses: Arabs, Barbs, Persians, Dongolas, Turcomans", "History of the English Blood-Horse", "The Modern Blood-Horse", "Hackneys, Cleveland Bays, and Yorkshire Coach-Horses", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now complete with a specially-commissioned new introduction on horse breeding and anatomy.

"Sheep Breeds and Breeding" is a definite guide to breeding sheep, dealing with all aspects of the subject including selection, feeding, management, housing, illnesses and ailments, and much more. Concentrating on the sheep of the British Isles, it will be of considerable utility to British farmers and those occupied with breeding sheep for profit or pleasure. Contents include: "Breeds and Breeding", "The Importance of Sheep Farming", "Classification", "Origin", "Improving the Breeds", "Long-Wools and Short-Wools", "Medium-Wools", "Breeds Compared", "Effect of Soil Climate and Indigenous Herbage", "Sheep on Arable Land", "Value of a Strain of Cotswold Blood", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now complete with a specially-commissioned new introduction on sheep farming.

This vintage book contains an exhaustive guide to cattle farming for meat and diary products. It explores in detail the various breeds of the British Isles, looking at their history and origins, notable breeders, etc.; as well as offering a wealth of practical information on diary farming, with sections on selection, housing, feeding, diseases and their treatment, and much more. "Farming Cattle for Meat and Dairy" is a timeless handbook that will be of considerable utility to farmers and breeders of cattle. Contents include: "Shorthorns-Lincolnshire Red Shorthorn Cattle-Herefords", "Devons-South Devons-Galloways-Highlanders-Ayreshires-Orkneys and Shetlands", "Channel Islands Breeds: Jerseys and Guernseys-Irish Breeds", "Feeding and Treatment of Diary Cattle", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on cattle farming.

This book contains a classic guide to dairy farming by J. Prince-Sheldon. Dairy farming is a type of agriculture used for the long-term production of milk, which is processed (at a dairy) for the sale of a dairy product. This volume concentrated on cheese production, looking at different varieties and how they are traditionally produced. "Dairy Farming and the Traditional Methods of Cheese and Butter-Making" will appeal to anyone with an interest in cheese production and is not to be missed by collectors of vintage literature of this ilk. Contents include: "Cheese-Making", "Cheddar and Cheshire Cheese". "Butter-Making", "On the Use of Ferments in the Dairy", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the history of cheese.

J. Prince-Sheldon's "Live Stock in Health and Disease" is a comprehensive and definitive guide to livestock keeping which deals with the breeding and management of horses, cattle, sheep, goats, pigs, and poultry. It also contains chapters on dairy farming, as well as a section on related veterinary subjects. This profusely-illustrated handbook will be of considerable utility to farmers and others with a practical interest in breeding and keeping any type of livestock for pleasure or profit; and it would make for a fantastic addition to collections of allied literature. Contents include: "Horse-Breeding in the British Isles", "Breeding, Breaking and Training Light Horses", "Oriental Blood-Horses: Arabs, Barbs, Persians, Dongolas, Turcomans", "The Origin of the Modern British Horse", "History of the English Broodmare", "The Modern Brood-Horse", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the care and maintenance of horses.

This is the fifth part of f J. Prince-Sheldon's "Live Stock in Health and Disease", which looks at the breeding and management of horses, cattle, sheep, goats, pigs, and poultry. It also contains chapters on dairy farming, as well as a section on related veterinary subjects. This instalment concentrates on farriery, which refers to horse shoeing and the various diseases and ailments of the horses foot. This particular volume will be of considerable utility to horse owners and breeders, and it would make for a fantastic addition to equestrian collections. Contents include: "Principles of Shoeing", "Diseases and Injuries of the Feet of the Horse", "How to Tell a Horse's Age", "Conformation of Cattle and Other Domesticated Animals", "Fractures, Wounds, Injuries, Etc.", "Pregnancy, Parturition, and Abortion", "Diseases of the Genital Organs", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the care and maintenance of horses.