Bøger udgivet af Kendall/Hunt Publishing Co ,U.S.

Individually, locally, regionally, nationally, and globally, population's impacts are numerous, diverse, and crucial. Students will leave Population, Resources and Environment: 2018-2019 with an appreciation for and an understanding of these facts.

Based on author, Hugh Gibson's 20+ years of recreation and leisure work and teaching experience, this publication provides students with a strong foundation and understanding of the leisure profession while encouraging them to become critical thinkers and educated citizens.

Addresses one of the biggest challenges a hospitality manager faces: finding and retaining great employees. This text provides "real world" examples through vignettes from industry practitioners and members of the academic community who teach and research HR.

Provides an overview of the world's largest and fastest growing industry groupings. Each chapter contains information about the numerous tourism segments, the many different areas of career opportunities, and career paths as well as profiles of industry practitioners and leaders.

Features content sections that serve as short, easy to read overviews of many standard topics. Students can read the appropriate section of the graphic novel, then read, in more depth, the material in the textbook.

Designed for students preparing to become school administrators and those interested in the topic. The book combines classical and more contemporary ethical philosophy with current everyday ethical matters today's school administrators face. The text also includes educational ethical dilemmas based on current, real life situations.

Provides an insider view and broad panorama snapshots of the migration and settlement stories of the Bangladeshis who have chosen to live in those counties that constitute Metro Atlanta. This is the first book of its kind on the immigration study of Bangladeshi settlement history anywhere in the world.

Looks closely at some of society's most vulnerable members - troubled youth. This text draws concrete connections between theory and practice, two sometime disjunct realms. It discusses classic and prominent theories that directly relate to the practice of juvenile justice.

A comprehensive resource for both new and 'seasoned' culinary arts, food service, and hospitality instructors. The book serves as a valuable source of information for secondary and post-secondary culinary educators filled with specific, concrete, and achievable lab and classroom teaching techniques.

Makes the law accessible and relatable to students by emphasizing the presence of law in life. The law guides our relations. It civilizes us and defines us as a society. This book is based on a common understanding of the core student learning outcomes that students of a typical business law course should achieve.