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The definitive guide to the philosophy and practice of Yoga--the ancient healing discipline for body and mind--by its greatest living teacher. Light on Yoga provides complete descriptions and illustrations of all the positions and breathing exercises. Features a foreword by Yehudi Menuhin. Illustrations throughout.

What can parents do to help their youngest children in their task of self-formation? How does the Montessori method of hands-on learning and self-discovery relate to the youngest infants? This authoritative and accessible book answers these and many other questions. Based on Dr. Maria Montessori's instructions for raising infants, its comprehensive exploration of the first three years incorporates the furnishings and tools she created for the care and comfort of babies. From the design of the baby's bedroom to the child-sized kitchen table, from diet and food preparation to clothing and movement, the authors provide guidance for the establishment of a beautiful and serviceable environment for babies and very young children. They introduce concepts and tasks, taking into account childrens' ''sensitive periods'' for learning such skills as dressing themselves, food preparation, and toilet training. Brimming with anecdote and encouragement, and written in a clear, engaging style, Montessori from the Start is a practical and useful guide to raising calm, competent, and confident children.

This book is Montessori's own exposition of the theory behind her innovative educational techniques. She shows parents, teachers and administrators how to "free a child to learn through his own efforts".

Written in 1914, The Trial is one of the most important novels of the twentieth century: the terrifying tale of Josef K., a respectable bank officer who is suddenly and inexplicably arrested and must defend himself against a charge about which he can get no information. Whether read as an existential tale, a parable, or a prophecy of the excesses of modern bureaucracy wedded to the madness of totalitarianism, Kafka's nightmare has resonated with chilling truth for generations of readers. This new edition is based upon the work of an international team of experts who have restored the text, the sequence of chapters, and their division to create a version that is as close as possible to the way the author left it.In his brilliant translation, Breon Mitchell masterfully reproduces the distinctive poetics of Kafka's prose, revealing a novel that is as full of energy and power as it was when it was first written.

Montessori: A Modern Approach has been called the single best book for anyone -- educator, childcare professional, and especially parent -- seeking answers to the questions: What is the Montessori method? Are its revolutionary ideas about early childhood education relevant to today's world? And most important, especially for today's dual-career couples. Is a Montessori education right for my child?Paula Polk Lillard writes both as a trained educators and as a concerned parent -- she has many years as a public school teacher, but it was her enthusiasm for the education her own child experienced in a Montessori school that led her to become a leading voice in the Montessori movement in this country.Her book offers the clearest and most concise statement of the Montessori method of child development and education available today.

The fascinating, mouthwatering story (with ten recipes!) of the immigrant family that created a New York gastronomic legend: “The most rambunctious and chaotic of all delicatessens, with one foot in the Old World and the other in the vanguard of every fast-breaking food move in the city" (Nora Ephron, best-selling author and award-winning screenwriter).When Louis and Lilly Zabar rented a counter in a dairy store on 80th Street and Broadway in 1934 to sell smoked fish, they could not have imagined that their store would eventually occupy half a city block and become a beloved mecca for quality food of all kinds. A passion for perfection, a keen business sense, cutthroat competitive instincts, and devotion to their customers led four generations of Zabars to create the Upper West Side shrine to the cheese, fish, meat, produce, baked goods, and prepared products that heralded the twentieth-century revolution in food production and consumption. Lori Zabar—Louis’s granddaughter—begins with her grandfather’s escape from Ukraine in 1921, following a pogrom in which several family members were killed. She describes Zabar’s gradual expansion, Louis’s untimely death in 1950, and the passing of the torch to Saul, Stanley, and partner Murray Klein, who raised competitive pricing to an art form and added top-tier houseware and appliances. She paints a delectable portrait of Zabar’s as it is today—the intoxicating aromas, the crowds, the devoted staff—and shares behind-the-scenes anecdotes of the long-time employees, family members, eccentric customers, and celebrity fans who have created a uniquely American institution that honors its immigrant roots, revels in its New York history, and is relentless in its devotion to the art and science of selling gourmet food.

Responsibility and Judgment gathers together unpublished writings from the last decade of Arendt's life, where she addresses fundamental questions and concerns about the nature of evil and the making of moral choices. At the heart of the book is a profound ethical investigation, "Some Questions of Moral Philosophy,” in which Arendt confronts the inadequacy of traditional moral "truths” as standards to judge what we are capable of doing and examines anew our ability to distinguish good from evil and right from wrong. We also see how Arendt comes to understand that alongside the radical evil she had addressed in earlier analyses of totalitarianism, there exists a more pernicious evil, independent of political ideology, whose execution is limitless when the perpetrator feels no remorse and can forget his acts as soon as they are committed.Responsibility and Judgment is an indispensable investigation into some of the most troubling and important issues of our time.

Although Hannah Arendt is not primarily known as a Jewish thinker, she probably wrote more about Jewish issues than any other topic. As a young adult in Germany, she wrote about German Jewish history. After moving to France in 1933, she helped Jewish youth immigrate to Palestine. During her years in Paris, her principle concern was the transformation of antinomianism from prejudice to policy, which would culminate in the Nazi "final solution." After France fell, Arendt escaped from an internment camp and made her way to America. There she wrote articles calling for a Jewish army to fight the Nazis. After the war, she supported the creation of a Jewish homeland in a binational (Arab-Jewish) state of Israel.Arendt's original conception of political freedom cannot be fully grasped apart from her experience as a Jew. In 1961 she attended Adolf Eichmann's trial in Jerusalem. Her report, Eichmann in Jerusalem, provoked an immense controversy, which culminated in her virtual excommunication from the worldwide Jewish community. Today that controversy is the subject of serious re-evaluation, especially among younger people in the United States, Europe, and Israel.The publication of The Jewish Writings-much of which has never appeared before-traces Arendt's life and thought as a Jew. It will put an end to any doubts about the centrality, from beginning to end, of Arendt's Jewish experience.

The Complete Stories brings together all of Kafka’s stories, from the classic tales such as “The Metamorphosis,” “In the Penal Colony,” and “A Hunger Artist” to shorter pieces and fragments that Max Brod, Kafka’s literary executor, released after Kafka’s death. With the exception of his three novels, the whole of Kafka’s narrative work is included in this volume. 

A collection of lectures on the features of the movement of mysticism that began in antiquity and continues in Hasidism today.

"Al Jolson, born Asa Yoelson, immigrated from his shtetl in Lithuania to the United States in 1894 after his father secured a job as a rabbi in Washington, D.C. A poor, Yiddish-speaking newcomer navigating a racially segregated and antisemitic America, young Jolson dreamed of becoming a star, and he did. Thanks to his immense talent and his knack for assimilating into new environments, by the time he reached his twenties he was the most famous and highly paid entertainer in America, making almost $5,000 a week at a time when the average American made $800 a year. Jolson's public adoration and widespread acceptance as a star marked the beginning of an enriching cultural transformation, a moment when the American mind opened up to ethnic and racial differences, widening the gap of acceptability. And yet Jolson himself, despite being ferociously ambitious and gigantically talented, was crippled by insecurity, often nervous to the point of collapse, prisoner to his many vices. Through Jolson, Bernstein simultaneously breaks open the history and legacy of the cultural sensation The Jazz Singer. Not only was The Jazz Singer the first feature length film with synchronized music and dialogue, but it was also taboo smashing in its content: The Jazz Singer is all about Jews, Orthodox and otherwise. Bernstein expounds on the making of The Jazz Singer, what the film meant then and now, introducing the many individuals involved in its production, including Samson Raphaelson, a young Jewish writer whose short story was the basis for the movie; the four Warner brothers who made a fortune off it; and George Jessel, Jolson's rival and the star of Raphaelson's stage adaptation of his short story. In the background emerges a picture of old Hollywood in the Roaring Twenties: cutthroat and greedy yet visionary and progressive. And while The Jazz Singer represented the future in many ways, it also dredged up the worst of the past, including Jolson's use of blackface, common at the time. At once a tale of the Judaizing of American culture and an acknowledgment of the challenges to come, Only in America is a glistening examination of a man at the center of a watershed moment in the arts"--

A masterly analysis of the Book of Leviticus, the newest volume in the award-winning series of commentaries on the Hebrew Bible by "a celebrated biblical scholar, keen on weaving together traditional Jewish exegesis, psychoanalysis, and postmodern criticism" (The New York Times Book Review)The image of the Golden Calf haunts the commentaries that thread through Leviticus. This catastrophic episode, in which the Israelites (freed from Egyptian slavery and forty days after their momentous encounter with God at Mount Sinai) worship a pagan idol while Moses is receiving the Torah from God on the mountaintop, gives the mostly legalistic text a unique depth and resonance. According to midrashic tradition, the post-traumatic effects of the sin of the Golden Calf linger through the generations, the sin to be "paid off" in small increments through time. Post-biblical perspectives view this as the diffusion of punishment, as well as a way of addressing the on-going phenomenon of idolatry itself. These after-effects of the Golden Calf incident are imaginatively explored in Avivah Zornberg's magnificent textual analysis. She brings the rabbis of the Talmud, medieval commentators, Hasidic scholars, philosophers, psychoanalysts, and literary masters-from Aristotle and Rashi to the Baal Shem Tov, Franz Rosenzweig, Sigmund Freud, and George Eliot-into her pathbreaking discussion of the nature of reward and punishment, good and evil, Eros and Thanatos, and humankind's intricate and ever-fascinating encounter with the divine.

Ben Katchor retells the history of where we choose to eat-a history that starts with the first man who was allowed to enter a walled garden and encouraged by the garden's owner to enjoy its fruits. He examines the biblical milk-and-meat taboo, the first vegetarian practices, and the invention of the restaurant. Through text and drawings, Katchor illuminates the historical confluence of events and ideas that led to the development of a "milekhdike (dairy) personality" and the proliferation of dairy restaurants in America, and he recollects his own experiences in many of these iconic restaurants just before they disappeared.PART OF THE JEWISH ENCOUNTERS SERIES

In this luminous collection of poems, Abba Kovner records his deep engagement with life during his last days, as he lay dying of cancer in Memorial Sloan-Kettering Cancer Center. Kovner, the famed Jewish resistance fighter who led the Vilna ghetto uprising during World War II, was also a beloved master of Hebrew literature, and his work has seldom appeared in English. This translation brings us the fierce and humble gratitude of a visionary who has been a fighter not just for himself but for a whole people, as Kovner takes up his pen to say goodbye to a precious, if flawed, world. Weaving together his perceptions of the present moment ("How little we need/to be happy: a half kilo increase in weight,/two circuits of the corridors"); his sorrow at leaving the world (his wife knitting at his bedside, the chatter of his grandsons); the dramatic loss of his vocal cords ("Have I no right to die/while still alive?"); and memories of his heroic comrades in the Baltic forest, Kovner emerges from these pages with yet another kind of heroism. His continual movement toward freedom and his desire to give a complete account of the gift of life, even as that life is failing, make his words stirring and unforgettable.