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  • af The Editors of St Lynn's Press
    172,95 kr.

    THE WORD IS OUT. This wild-foraged spring delicacy is the newest food celebrity. If you've ever tasted its earthy delights at an Appalachian ramp festival or a fine restaurant in the city, you know what the buzz is about. RAMPS brings together favorite recipes from chefs, food writers and home cooks, celebrating every part of this versatile vegetable: root, bulb, stem and leaf. Call it a ramp or a wild leek - it's the same aromatic wonder-plant. "A cookbook devoted solely to ramp recipes is long overdue. We are delighted that this talented group of chefs and writers has come together to offer a wide selection of their best for your pleasure. Enjoy!" -From the Foreword by Chef Todd C. Gray, Equinox and Watershed restaurants, Washington, D.C.

  • af Debra Prinzing
    197,95 kr.

    The Word is Out... Seasonal, local, sustainable bouquets are in. And they smell wonderful! Welcome to the beautiful new world of "slow flowers": locally-grown, not imported...safe, not chemcial-laden...vibrant, not lifeless. Come with us as we visit the dedicated farmers and desginers who are changing the way we think about the cut flowers in our lives. You'll never look at a corsage, flower arrangement or boutonniere the same way again. Your next birthday, anniversary or wedding celebration might just be the most gorgeous ever! "The 50 Mile Bouquet "is the first book to spotlight the dramatic transformation in how cut flowers are grown, designed and used. With in-depth reporting and breathtaking color photography, this visually elegant book is a feast for the senses. "The stories and images in this book lead us forward, to a new way of enjoying unfussy, chemical-free, natural flowers. There's a nostalgia in these pages, but there is also a decidedly modern sensibility and an undercurrent of excitement over what the future holds for farmers, florists and flower lovers like me." - From the Foreword by Amy Stewart, author of "Flower Confidential "

  • af Doug Oster
    197,95 kr.

    Whether it's a condo deck or a backyard in the 'burbs... growing (and eating) these core garden veggies is a must! Radio and TV garden expert (and passionate food lover) Doug Oster presents his three all-time veggie favorites --- taking you step-by-step from soil prep to mouth-watering dishes. New to growing your own food? Doug offers gentle guidance and real life experience. Already a gardener? Take it up a notch with new ideas for going organic, plus creative twists on classic recipes. ""Doug Oster's down-to-earth approach to gardening shines through in his writing... he inspires the reader to think beyond the garden plot for ways to incorporate fresh produce into everyday dishes."" -George Ball, Jr., President, W. Atlee Burpee & Co. ""Tomatoes Garlic Basil is a must-have for cooks and gardeners everywhere. Doug Oster clearly has a passion for the three key ingredients of great cuisine. His stories will charm you and his recipes are simple but elegant (be sure to try the hazelnut pesto)."" -Debra Lee Baldwin, Edibles Columnist, San Diego Garden/Home Magazine, Author of Designing with Succulents

  • af Jennifer Antkowiak
    112,95 kr.

    There are 50 million family caregivers in America who balance their own needs with those of their loved ones everyday, often without help or guidance.

  • af Daniel Levin
    177,95 kr.

    Written by the author of The Zen Book and Zen Cards, Zen Life is a compilation of 108 Zen stories and aphorisms, ancient and modern, which are meant to be opened at random and consulted for their wisdom and insights. In this time of economic uncertainty a

  • af Jennifer Antkowiak
    162,95 kr.

    With warmhearted humor, the author shares her experiences as well as expertise from doctors, psychologists, and others, in this collection of 101 10-minute tips to cope with the stress of taking care of someone else while juggling other responsibilities.

  • af Sally G Bingham
    192,95 kr.

    Foremost religious leaders from diverse faith communities respond to the most controversial question of our time: Can we save the earth? The answer could hinge on the phenomenon of the fast-growing interfaith religious environmental movement. The author makes the case for environmental stewardship that cuts across old divisions of faith and politics. She presents 20 fellow religious leaders and eminent scholars (from rabbis to evangelicals to Catholics, Muslims and Buddhists) each contributing an original essay-chapter, with personal stories of awakening to the urgent need for environmental awareness and action. From all parts of the religious and political spectrum, they come together to tell why caring for the earth is a spiritual mandate, giving chapter and verse and offering plans of action that go beyond the walls of religious congregations and out into the broader community.

  • af Michele Pierce Burns
    142,95 kr.

    Danson is a collection of 50 poems by an 8-year-old non-verbal autistic boy, Danson Wambua, with commentary by his mother Michele. This book comes at a moment of intense public focus on the mysteries of autism. For the families of over a million autistic children, Danson's poems offer hope and illumination. Imprisoned by his autism for the first 7 years of his life alternately frustrated, angry and loving Danson suddenly begins to speak, pointing to letters on an alphabet board. What he reveals in his extraordinary conversations with his mother Michele, is the complex inner world of autism. Danson is a gifted child-poet (reminiscent of Mattie Stepanek) who writes with insight, intelligence and spiritual depth. This is the voice that is going to change the lives of all the children of need, says admirer Bill Cosby.

  • af Jennifer Noonan
    132,95 kr.

    This is the green book for Americans who'd like to be shown why and how "going green" makes economic sense. With simple tips, a friendly voice, and step-by-step practical information, the book offers smart consumer choices that benefit health, pocketbook, and the environment. A gift book, its pages have high visual interest, with sidebars, "in a nutshell" factoids, action items, and buyer's guides. Appendices include product source lists, green lifestyle websites, and a science and environment section for 101-style background information.

  • af Gina Mazza Hillier
    192,95 kr.

    Everything Matters, Nothing Matters is for the woman who finds herself overworked, under-inspired and lost amid the demands of spouse, house, kids and kin, and/or long hours at an unfulfilling jobwith zero time for herself. Written by a woman who has been there and found the courage to change the scenario, Everything Matters, Nothing Matters offers a practical, inspirational 7-step plan for others to do the same. Based on her own hard-won life lessons, Gina Mazza Hillier shows her readers how to step back, get real and joyfully reclaim themselves.

  • af Catherine Dees
    162,95 kr.

    In a time when the prospect of peace seems impossibly far away, The Peace Journal offers a much-needed focal point of inspiration and hope. With uplifting quotes from the great workers for peace who walk among us (and who have come before), The Peace Journal invites you, the reader, to write your own dreams and plans towards this most precious goal. We are not here for despair, says Nelson Mandela, one of the wise ones you will meet on these pages. Includes a ribbon and ruled, blank pages for journal entries.

  • af Phipps Conservatory
    162,95 kr.

    The Green Journal is an idea book for the Green first-timer and old-timer alike. A collection of tips, easily implemented projects, and brief inspirational essays with space for the reader to enter his or her own discoveries. Created by the Green experts at the world-renowned Phipps Conservatory in Pittsburgh, it is not a blank-page journal, but an encouraging companion on the readers own journey to a more environmentally aware lifestyle. Printed on recycled paper with soy-based ink; lay-flat binding and ribbon.

  • af Hanny El Zeini
    267,95 kr.

  • af Steve Roberts
    172,95 kr.

  • af Jenny Engel
    217,95 kr.

    Take the Spork Adventure!"Spork-Fed" is a savvy, upbeat introduction to vegan cuisine written by sisters who know great food! Flavor is the top priority in these easy-to-prepare recipes, many of them gluten-free. This visually striking book shows you how to make everything from decadent desserts to homemade tofu. The Spork sisters share more than 75 delicious recipes, along with dozens of health tips. And check out "Spork-Fed"'s themed menu pairings for special occasions, quick family weeknight meals, or extravagant feasts sure to impress any guest. "Vegans, vegetarians and omnivores alike will fall in love with these fabulous sisters and their amazing food... We encourage everyone to pick up this book and take the Spork adventure!" -Emily Deschanel (star of the TV series "Bones") and Zooey Deschanel (film and TV actress) from the foreword. "With the Spork sisters on the scene, veganism is more fun than ever. Their incredible knowledge, amazing recipes and brilliant sense of humor make Jenny and Heather two of my favorite kitchen companions." -Rory Freedman, co-author of "Skinny Bitch," the New York Times #1 Best Seller

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