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Functional Polymers in Food Science - Bog

- From Technology to Biology, Volume 1: Food Packaging

indgår i Polymer Science and Plastics Engineering serien

Functional Polymers in Food Science
Bag om Functional Polymers in Food Science

Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781118594896
  • Indbinding:
  • Hardback
  • Sideantal:
  • 456
  • Udgivet:
  • 26. maj 2015
  • Størrelse:
  • 164x243x29 mm.
  • Vægt:
  • 772 g.
  • 8-11 hverdage.
  • 16. januar 2025

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Functional Polymers in Food Science

Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing.

Brugerbedømmelser af Functional Polymers in Food Science



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