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Global Jewish Foodways - Bog

- A History

indgår i At Table serien

Bag om Global Jewish Foodways

This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the post-World War II era in Israel, Argentina, and the United States and critically examines the impact of food on Jewish lives and on the complex set of laws, practices, and procedures that constitutes the Jewish dietary system.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781496213938
  • Indbinding:
  • Paperback
  • Sideantal:
  • 354
  • Udgivet:
  • 1. juni 2019
  • Størrelse:
  • 227x152x23 mm.
  • Vægt:
  • 536 g.
  • 8-11 hverdage.
  • 6. december 2024
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  • BLACK NOVEMBER

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Beskrivelse af Global Jewish Foodways

This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the post-World War II era in Israel, Argentina, and the United States and critically examines the impact of food on Jewish lives and on the complex set of laws, practices, and procedures that constitutes the Jewish dietary system.

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