Green Technologies in Food Production and Processing

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Hardback
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1.762,95 kr.

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This book will review the current status of the agriculture and agri-food sector in regard to green processing and provide strategies that can be used by the sector to enhance the use of environmentally-friendly technologies for production, processing.

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Sprog:
Engelsk

ISBN:
9781461415862

Forlag:
Springer-Verlag New York Inc.

Indbinding:
Hardback

Sideantal:
686

Udgivet:
10. januar 2012

Udgave:
2012

Størrelse:
235x155x43 mm.

Vægt:
1203 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. januar 2025

Forlænget returret til d. 31. januar 2025

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Beskrivelse af Green Technologies in Food Production and Processing

This book will review the current status of the agriculture and agri-food sector in regard to green processing and provide strategies that can be used by the sector to enhance the use of environmentally-friendly technologies for production, processing.

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