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HACCP: Application and Its Challenges - Alok Kumar - Bog

Bag om HACCP: Application and Its Challenges

Addresses the demands of the hotel industry in the new millennium. The book will help educators who are preparing professionals for roles as food and beverage managers, chefs and general managers to meet the challenges of operations, technology, training, international laws practices and applications.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9789386768414
  • Indbinding:
  • Paperback
  • Sideantal:
  • 171
  • Udgivet:
  • 30. juli 2019
  • Størrelse:
  • 160x240x0 mm.
  • Vægt:
  • 215 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af HACCP: Application and Its Challenges

Addresses the demands of the hotel industry in the new millennium. The book will help educators who are preparing professionals for roles as food and beverage managers, chefs and general managers to meet the challenges of operations, technology, training, international laws practices and applications.

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