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Jews and Their Foodways - Bog

indgår i Studies in Contemporary Jewry serien

Jews and Their Foodways
Bag om Jews and Their Foodways

Bringing together contributions from a diverse group of scholars, Volume XXVIII of Studies in Contemporary Jewry presents a multifaceted view of the subtle and intricate relations between Jews and their foodways. The symposium covers Europe, the Middle East, Africa, and North America from the 20th century to the 21st.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780190265427
  • Indbinding:
  • Hardback
  • Sideantal:
  • 336
  • Udgivet:
  • 10. december 2015
  • Størrelse:
  • 285x166x31 mm.
  • Vægt:
  • 570 g.
  • 2-3 uger.
  • 23. januar 2025
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Beskrivelse af Jews and Their Foodways

Bringing together contributions from a diverse group of scholars, Volume XXVIII of Studies in Contemporary Jewry presents a multifaceted view of the subtle and intricate relations between Jews and their foodways. The symposium covers Europe, the Middle East, Africa, and North America from the 20th century to the 21st.

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