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Kant's Theory of Taste - Henry E. (Boston University) Allison - Bog

- A Reading of the Critique of Aesthetic Judgment

Bag om Kant's Theory of Taste

An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780521791540
  • Indbinding:
  • Hardback
  • Sideantal:
  • 444
  • Udgivet:
  • 19. marts 2001
  • Størrelse:
  • 152x229x29 mm.
  • Vægt:
  • 703 g.
  • 2-3 uger.
  • 13. december 2024
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  • BLACK WEEK

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Kant's Theory of Taste

An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.

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