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Lectures On Natural and Experimental Philosophy, Considered in It's Present State of Improvement - George Adams - Bog

- Describing, in a Familiar and Easy Manner, the Principal Phenomena of Nature; and Shewing, That They All Co-Operate in Displaying the Goodness, Wisdom, and P

Bag om Lectures On Natural and Experimental Philosophy, Considered in It's Present State of Improvement

This book provides a fascinating look into the world of science in the late 18th and early 19th centuries. Featuring discussions of topics ranging from optics and mechanics to electricity and magnetism, this book provides valuable insights into the scientific advances of the time. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781022810945
  • Indbinding:
  • Paperback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x30 mm.
  • Vægt:
  • 803 g.
  • 2-3 uger.
  • 2. december 2024
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Beskrivelse af Lectures On Natural and Experimental Philosophy, Considered in It's Present State of Improvement

This book provides a fascinating look into the world of science in the late 18th and early 19th centuries. Featuring discussions of topics ranging from optics and mechanics to electricity and magnetism, this book provides valuable insights into the scientific advances of the time.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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