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Microbiological Safety and Quality of Food - Grahame W. Gould - Bog

Bag om Microbiological Safety and Quality of Food

and all institutions involved in food safety, microbiology and food microbiology, quality assurance and assessment, food legislation, and generally food science and technology.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780834213234
  • Indbinding:
  • Hardback
  • Sideantal:
  • 2024
  • Udgivet:
  • 31. december 1999
  • Størrelse:
  • 279x210x103 mm.
  • Vægt:
  • 5489 g.
  • 2-3 uger.
  • 4. februar 2025
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Microbiological Safety and Quality of Food

and all institutions involved in food safety, microbiology and food microbiology, quality assurance and assessment, food legislation, and generally food science and technology.

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