Name: Microbiology of Marine Food Products
Price: 1927.95 DKK
Availability: OutOfStock
Author: Abeer Iqbal
ISBN: 9781774077245

Microbiology of Marine Food Products af Abeer Iqbal

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Offers a comprehensive investigation of microbiological safety and quality concerns of seafood. The detailed analysis of seafood products in different stages is presented, including harvest stage, processing stage and consumption stage.

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Sprog:
Engelsk

ISBN:
9781774077245

Forlag:
Arcler Education Inc

Indbinding:
Hardback

Sideantal:
277

Udgivet:
30. December 2020

Størrelse:
152x229x0 mm.

Leveringstid: Ukendt - mangler pt..

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Offers a comprehensive investigation of microbiological safety and quality concerns of seafood. The detailed analysis of seafood products in different stages is presented, including harvest stage, processing stage and consumption stage.

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