Name: Modern Methods of Food Analysis
Price: 998.95 DKK
Availability: InStock
Author: K.K. Stewart
ISBN: 9789401173810

Modern Methods of Food Analysis af K.K. Stewart

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998,95 kr.

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This Symposium on Modern Methods of Food Analysis was the sev enth in a series of basic symposia, begun in 1976, on topics of major importance to food scientists and food technologists.

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Sprog:
Engelsk

ISBN:
9789401173810

Forlag:
Springer

Indbinding:
Paperback

Sideantal:
421

Udgivet:
16. juni 2012

Udgave:
11984

Størrelse:
229x152x23 mm.

Vægt:
646 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 28. november 2024

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This Symposium on Modern Methods of Food Analysis was the sev enth in a series of basic symposia, begun in 1976, on topics of major importance to food scientists and food technologists.

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