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Nanoscience in Food and Agriculture 2

Nanoscience in Food and Agriculture 2

Bag om Nanoscience in Food and Agriculture 2

Such applications include to treat cancer, nanosensors to detect food contamination, nanomaterials for food packaging, nanoencapsulation to preserve nutraceuticals, and nanofertilisers for advanced agriculture.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783319818634
  • Indbinding:
  • Paperback
  • Sideantal:
  • 373
  • Udgivet:
  • 22. april 2018
  • Udgave:
  • 12016
  • Vægt:
  • 5913 g.
  • 1.682,95 kr.
  • 39,95 kr.
  • 1-3 uger
  • 21. juli 2020
Beskrivelse af Nanoscience in Food and Agriculture 2
Such applications include to treat cancer, nanosensors to detect food contamination, nanomaterials for food packaging, nanoencapsulation to preserve nutraceuticals, and nanofertilisers for advanced agriculture.
Brugerbedømmelser af Nanoscience in Food and Agriculture 2


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