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Pasta - Silvano Serventi - Bog

- The Story of a Universal Food

af Silvano Serventi

indgår i Arts and Traditions of the Table: Perspectives on Culinary History serien

Pasta af Silvano Serventi
Bag om Pasta

Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780231124423
  • Indbinding:
  • Hardback
  • Sideantal:
  • 416
  • Udgivet:
  • 6. November 2002
  • Størrelse:
  • 162x240x34 mm.
  • Vægt:
  • 772 g.
  • 2-3 uger.
  • 3. Juli 2024

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Beskrivelse af Pasta

Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West.

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