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Practical Essays On Agriculture V2 (1789) - James Adam - Bog

Bag om Practical Essays On Agriculture V2 (1789)

Practical Essays on Agriculture V2 is a book written by James Adam and published in 1789. The book is a comprehensive guide to agriculture and covers a wide range of topics related to farming, including soil management, crop rotation, animal husbandry, and farm economics. The author provides practical advice and suggestions for improving agricultural practices, based on his own experience as a farmer. The book is written in a clear and concise style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in agriculture and farming practices in the late 18th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781166207649
  • Indbinding:
  • Paperback
  • Sideantal:
  • 548
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x28 mm.
  • Vægt:
  • 726 g.
  • 2-3 uger.
  • 4. december 2024
På lager

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Practical Essays On Agriculture V2 (1789)

Practical Essays on Agriculture V2 is a book written by James Adam and published in 1789. The book is a comprehensive guide to agriculture and covers a wide range of topics related to farming, including soil management, crop rotation, animal husbandry, and farm economics. The author provides practical advice and suggestions for improving agricultural practices, based on his own experience as a farmer. The book is written in a clear and concise style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in agriculture and farming practices in the late 18th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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