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Ration Book Cookery - Gill Corbishley - Bog

- Recipes & History

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Looks at the art of cookery in Britain during and immediately after the Second World War. Includes recipes which have been adapted for the modern kitchen, information on food, cooking equipment, kitchen designs and the serving of meals.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781850748717
  • Indbinding:
  • Hardback
  • Sideantal:
  • 96
  • Udgivet:
  • 31. Marts 2005
  • Størrelse:
  • 152x141x13 mm.
  • Vægt:
  • 216 g.
Leveringstid: Ukendt - mangler pt.

Beskrivelse af Ration Book Cookery

Looks at the art of cookery in Britain during and immediately after the Second World War. Includes recipes which have been adapted for the modern kitchen, information on food, cooking equipment, kitchen designs and the serving of meals.

Brugerbedømmelser af Ration Book Cookery



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