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Réflexions Et Observations Anatomico-Chirurgicales Sur L'anévrisme - Antonio Scarpa - Bog

Bag om Réflexions Et Observations Anatomico-Chirurgicales Sur L'anévrisme

Ce livre explore les réflexions et observations anatomico-chirurgicales d'Antonio Scarpa sur lanévrisme. Scarpa était un chirurgien italien renommé qui a contribué de façon significative à la compréhension de cette maladie. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Fransk
  • ISBN:
  • 9781022809321
  • Indbinding:
  • Paperback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x27 mm.
  • Vægt:
  • 726 g.
  • 2-3 uger.
  • 19. december 2024
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Forlænget returret til d. 31. januar 2025

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Beskrivelse af Réflexions Et Observations Anatomico-Chirurgicales Sur L'anévrisme

Ce livre explore les réflexions et observations anatomico-chirurgicales d'Antonio Scarpa sur lanévrisme. Scarpa était un chirurgien italien renommé qui a contribué de façon significative à la compréhension de cette maladie.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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