Name: The Complete Guide to Foodservice in Cultural Institutions
Price: 970.95 DKK
Availability: InStock
Author: Arthur M. Manask
ISBN: 9780471396888

The Complete Guide to Foodservice in Cultural Institutions af Arthur M. Manask

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Hardback
8-11 hverdage
970,95 kr.

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Serving food in museums, aquariums, zoos, and other cultural institutions has become an important profit-making venture for many of these organizations, but one that they are not always well equipped to handle.

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Sprog:
Engelsk

ISBN:
9780471396888

Forlag:
John Wiley & Sons Inc

Indbinding:
Hardback

Sideantal:
250

Udgivet:
24. oktober 2001

Størrelse:
163x244x18 mm.

Vægt:
481 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 2. december 2024

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Serving food in museums, aquariums, zoos, and other cultural institutions has become an important profit-making venture for many of these organizations, but one that they are not always well equipped to handle.

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