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588,95 kr.

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By considering the practice of globalisation, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.

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Sprog:
Engelsk

ISBN:
9781138863316

Forlag:
Taylor & Francis Ltd

Indbinding:
Paperback

Sideantal:
216

Udgivet:
4. marts 2015

Størrelse:
140x200x20 mm.

Vægt:
332 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 20. november 2024

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By considering the practice of globalisation, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.

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