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Hardback
8-11 hverdage
958,95 kr.

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Offers analysis on contemporary debates in food studies such as slow food, sustainability, food safety, and politics. This title guides readers to think more clearly and responsibly about what we consume and how we provide for ourselves, and illuminates the reasons why we act as we do.

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Sprog:
Engelsk

ISBN:
9780520269330

Forlag:
University of California Press

Indbinding:
Hardback

Sideantal:
320

Udgivet:
1. februar 2012

Størrelse:
237x160x20 mm.

Vægt:
634 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 15. januar 2025

Forlænget returret til d. 31. januar 2025

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Beskrivelse af The Philosophy of Food

Offers analysis on contemporary debates in food studies such as slow food, sustainability, food safety, and politics. This title guides readers to think more clearly and responsibly about what we consume and how we provide for ourselves, and illuminates the reasons why we act as we do.

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