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Traditional Cooking of the British Isles - Annette Yates - Bog

- 360 Classic Regional Dishes with 1500 Beautiful Photographs

Bag om Traditional Cooking of the British Isles

A guide to the traditional culinary heritages of England, Ireland, Scotland and Wales. Make the most of Britain's bountiful natural ingredients from English farms, Irish pastures, the Scottish Highlands, Welsh marshes, and the waters of the Atlantic.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780754834229
  • Indbinding:
  • Hardback
  • Sideantal:
  • 512
  • Udgivet:
  • 31. december 2017
  • Størrelse:
  • 291x230x40 mm.
  • Vægt:
  • 2282 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Traditional Cooking of the British Isles

A guide to the traditional culinary heritages of England, Ireland, Scotland and Wales. Make the most of Britain's bountiful natural ingredients from English farms, Irish pastures, the Scottish Highlands, Welsh marshes, and the waters of the Atlantic.

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