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Tropical Agriculture - Peter Lund Simmonds - Bog

Bag om Tropical Agriculture

This book is a comprehensive guide to tropical agriculture, covering a wide range of crops and techniques. It provides practical advice on how to optimize the yields and quality of crops in the tropics, and how to manage pests, diseases and soil fertility. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781022425972
  • Indbinding:
  • Paperback
  • Udgivet:
  • 18. Juli 2023
  • Størrelse:
  • 156x234x30 mm.
  • Vægt:
  • 807 g.
  • 2-3 uger.
  • 25. Juni 2024
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Beskrivelse af Tropical Agriculture

This book is a comprehensive guide to tropical agriculture, covering a wide range of crops and techniques. It provides practical advice on how to optimize the yields and quality of crops in the tropics, and how to manage pests, diseases and soil fertility.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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