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When Champagne Became French - Kolleen M. (Associate Professor Guy - Bog

- Wine and the Making of a National Identity

af Kolleen M. (Associate Professor Guy

indgår i The Johns Hopkins University Studies in Historical and Political Science serien

When Champagne Became French af Kolleen M. (Associate Professor Guy
Bag om When Champagne Became French

This ability to mask local interests as national concerns convinced government officials of the need, at both national and international levels, to protect champagne as a French patrimony.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780801887475
  • Indbinding:
  • Paperback
  • Sideantal:
  • 280
  • Udgivet:
  • 27. Oktober 2007
  • Størrelse:
  • 227x139x23 mm.
  • Vægt:
  • 386 g.
  • 2-3 uger.
  • 17. Juli 2024

Normalpris

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Kolleen M. (Associate Professor Guy

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Beskrivelse af When Champagne Became French

This ability to mask local interests as national concerns convinced government officials of the need, at both national and international levels, to protect champagne as a French patrimony.

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