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A Catalogue Of The Different Kinds Of Fish Of Malta And Gozo (1838) - Gaetano Trapani - Bog

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""A Catalogue Of The Different Kinds Of Fish Of Malta And Gozo"" is a book written by Gaetano Trapani in 1838. The book is a comprehensive guide to the different types of fish found in the waters around the Maltese islands of Malta and Gozo. Trapani provides detailed descriptions of each fish, including their appearance, habitat, and behavior. He also includes information on the best methods for catching each fish and their culinary uses. The book is an important historical document that provides insight into the marine biodiversity of the Maltese islands during the 19th century. It is a valuable resource for marine biologists, fishermen, and anyone interested in the history of the Maltese islands.With Their Maltese, Latin, Italian, English, And French Names, As Well As Their Season.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781169477872
  • Indbinding:
  • Hardback
  • Sideantal:
  • 30
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 216x279x6 mm.
  • Vægt:
  • 372 g.
  • 2-3 uger.
  • 16. december 2024
På lager
Forlænget returret til d. 31. januar 2025

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Prøv i 30 dage for 45 kr.
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Beskrivelse af A Catalogue Of The Different Kinds Of Fish Of Malta And Gozo (1838)

""A Catalogue Of The Different Kinds Of Fish Of Malta And Gozo"" is a book written by Gaetano Trapani in 1838. The book is a comprehensive guide to the different types of fish found in the waters around the Maltese islands of Malta and Gozo. Trapani provides detailed descriptions of each fish, including their appearance, habitat, and behavior. He also includes information on the best methods for catching each fish and their culinary uses. The book is an important historical document that provides insight into the marine biodiversity of the Maltese islands during the 19th century. It is a valuable resource for marine biologists, fishermen, and anyone interested in the history of the Maltese islands.With Their Maltese, Latin, Italian, English, And French Names, As Well As Their Season.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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