A History of Wine in Europe, 19th to 20th Centuries, Volume I

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This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. This first volume looks closely at the development of winegrowing, with cases ranging from Italian and French regions to smaller producers such as Portugal and Slovenia.

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Sprog:
Engelsk

ISBN:
9783030277710

Forlag:
Springer Nature Switzerland AG

Indbinding:
Hardback

Sideantal:
305

Udgivet:
13. november 2019

Udgave:
12019

Størrelse:
148x210x0 mm.

Vægt:
544 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. januar 2025

Forlænget returret til d. 31. januar 2025

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Beskrivelse af A History of Wine in Europe, 19th to 20th Centuries, Volume I

This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. This first volume looks closely at the development of winegrowing, with cases ranging from Italian and French regions to smaller producers such as Portugal and Slovenia.

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