Name: Advances in Food and Nutrition Research
Price: 1925.95 DKK
Availability: InStock
Author: Jeya Henry
ISBN: 9780123945976

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Details scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. This title provides information for food scientists and nutritionists.

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Sprog:
Engelsk

ISBN:
9780123945976

Forlag:
Elsevier Science Publishing Co Inc

Indbinding:
Hardback

Sideantal:
262

Udgivet:
20. oktober 2012

Størrelse:
152x229x16 mm.

Vægt:
460 g.

Leveringstid: 2-3 uger.
Forventet levering: 5. december 2024

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1.875,95 kr.

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Details scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. This title provides information for food scientists and nutritionists.

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