Bag om Alfalfa
The book ""Alfalfa: Practical Information On Its Production, Qualities, Worth, And Uses, Especially In The United States And Canada"" by Coburn, Foster Dwight is a comprehensive guide on the cultivation, properties, value, and applications of alfalfa. Originally published in 1901, the book provides an in-depth analysis of the plant's growth, including its soil and climate requirements, as well as the different varieties available. The author also discusses the nutritional and medicinal benefits of alfalfa, highlighting its use as a livestock feed and its potential as a human food source. The book covers the history of alfalfa production in the United States and Canada, providing insights into the challenges faced by farmers and the best practices for achieving success. The author examines the economics of alfalfa production, including its value as a cash crop and the potential for profit. The book also includes detailed information on the different uses of alfalfa, from its role in soil improvement to its use in the manufacture of paper and textiles. The author explores the potential for alfalfa to be used as a biofuel and its impact on the environment. Overall, ""Alfalfa: Practical Information On Its Production, Qualities, Worth, And Uses, Especially In The United States And Canada"" is a valuable resource for anyone interested in agriculture, horticulture, or the history and uses of alfalfa.Lucerne, Spanish Trefoil, Chilian Clover, Brazilian Clover, French Clover, Medic, Purple Medic Medicago Sativa.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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