Alternatives to Conventional Food Processing

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Hardback
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3.477,95 kr.

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This updated edition provides a review of the current major technologies that reduce energy cost and reduce environmental impact while maintaining food safety and quality.

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Sprog:
Engelsk

ISBN:
9781782625186

Forlag:
Royal Society of Chemistry

Indbinding:
Hardback

Sideantal:
509

Udgivet:
31. Januar 2018

Udgave:
2

Størrelse:
156x234x0 mm.

Vægt:
939 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 22. Maj 2024

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3.427,95 kr.

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This updated edition provides a review of the current major technologies that reduce energy cost and reduce environmental impact while maintaining food safety and quality.

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