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Biotechnology of Food Crops in Developing Countries - Bog

Bag om Biotechnology of Food Crops in Developing Countries

The know-how gained by the seed companies on crops important for the agricultural industry in developed countries could easily be provided for free to the international and national organizations dedicated to development of crops important in the third world.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783211832400
  • Indbinding:
  • Hardback
  • Sideantal:
  • 227
  • Udgivet:
  • 1. november 1999
  • Udgave:
  • 1999
  • Størrelse:
  • 234x156x15 mm.
  • Vægt:
  • 1160 g.
  • 8-11 hverdage.
  • 22. januar 2025

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Biotechnology of Food Crops in Developing Countries

The know-how gained by the seed companies on crops important for the agricultural industry in developed countries could easily be provided for free to the international and national organizations dedicated to development of crops important in the third world.

Brugerbedømmelser af Biotechnology of Food Crops in Developing Countries



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