Kogebøger med/for børn

"115 recipes from Brooklyn's The Dynamite Shop for young budding home chefs to cook for their families, themselves, or their communities, perfecting their kitchen skills along the way. When Sara Kate Gillingham and Dana Bowen founded The Dynamite Shop in Brooklyn, they wanted to create a space where kids could learn fundamental, practical kitchen skills that they could carry into their home kitchens and real life. But they also wanted to teach kids about food on a deeper level: how food connects us to the people we love, the communities we belong to, and the wider world. Dynamite Dinners features 115 recipes that build on the mission to empower and engage the rising generation of young cooks and their families. This is a book that celebrates the everyday - with recipes ranging from The Perfect Fried Egg and Summery One-Pot Mac to Cantonese-Style Dumplings and Dutch Babies, kids have the opportunity to practice their skills in the kitchen and to reflect upon the stories and importance behind each recipe. This is the cookbook that all kids, young and old, should use to educate themselves and their families about issues in the kitchen and beyond"--

"Make life a little sweeter with a cookie for every day of the year. ... From soft and chewy to crisp and crunchy, the buttery sensations always get grins"--

Australia's bestselling slow cooking series. 'I love finding new ways to prepare meals and desserts with slow cookers that others might never have imagined possible. In fact, there's nothing better than creating amazing and delicious recipes that are simple enough that anyone can have success with them first time - that's what makes them feel good so it makes me feel good too!' - Paulene ChristiePaulene Christie is passionate about slow cookers. She knows everything there is to know about cooking in slow cookers - and she shares this passion and endless enthusiasm with her engaged community of half a million followers on the Slow Cooker Central Facebook page, and through her bestselling and much-loved series of cookbooks.Never one to rest, Paulene has been busy in her kitchen testing, tasting and exploring the many surprising possibilities that slow cooking offers the home cook. The result is Ready, Set, Slow! - a collection of 160 all-new recipes that you and your family will love. Organised into easy-to-navigate headings that reflect the main ingredients, making it super simple to plan your family meals, this collection boasts delicious food for every occasion and flavours from all around the world. Best of all, every recipe is easy to follow and includes readily available ingredients so you will save time, money and stress in the kitchen.Online praise for Slow Cooker Central books: 'Fantastic easy-to-follow delicious recipes the whole family can enjoy. I have all of Paulene's slow-cooking cookbooks and they have made mealtimes so much easier.''Could not wait to try some of the recipes, very easy to follow and well written. I have bought a lot of cookbooks in my time but none better than this.''Amazing books. They get used at least five times a week, sometimes more!''I was hooked from the first book. Slow cooking has changed my life.'

Leche con galletas ofrece una serie de utiles consejos nutricionales que contribuiran a la armonia entre las distintas generaciones de la familia, asi como informacion nutricional para elaborar nuestros menus. Se incluyen ademas cincuenta recetas de comidas, cenas y meriendas concebidas a partir del mismo enfoque, una fusion de la tradicion culinaria de nuestros mayores con las necesidades nutritivas de los mas pequenos.

Nourish your baby at every stage!It doesn't have to be complicated or time-consuming to feed your little one.You want fresh, unprocessed foods for your baby, but you need it to be quick and easy. With very few ingredients per recipe, you can have a healthy and simple meal for your baby without any stress.Healthy, Quick & Easy Baby Foods provides 100 recipes to walk you through every stage of your baby's developing palate. Learn how to start your baby on purées and to quickly recognize food allergies. Slowly add ingredients to develop his or her palate--no picky eaters in the house! Recipes progress to include varieties of textures and finger foods so your growing eater learns a sense of independence and excitement about food. Finally, toddler meals and snacks can be enjoyed by the whole family!Every recipe includes nutritional tags so you can easily choose meals suitable for your baby.

Moms are constantly piling new things to their plates; if not in their minds, then literally on our plates--hence the dreaded mommy weight gain! As their to-do lists continue to grow, they always (somehow) find a way to add even MORE to their smorgasbord of STUFF. It just never ends. Once upon a time, it was enough that women ran the household and raised the children--now they have added so much more to their plates. Women now have more roles than a French bakery! Juggling it all can be tough, but if you have the right recipe for success, you will be able to juggle it all. Add THIS To Your Plate offers the new mom solutions on how to handle it all. It provides over 100 healthy recipes, half dedicated to baby and the other half dedicated to the rest of the family. The baby recipes start at ages 4-6 months and continue to grow in age until baby reaches age one. Recipes for the baby's plate start with baby's first cereals, purees, mixed purees, and then end with exciting and flavorful chunky style meals. Once the recipes reach 12 months of age, baby can then enjoy the next 50 recipes created for the whole family. Family recipes are classic recipes we have all grown up to love, but lightened up to add more nutritional value and also aid in weight management. All recipes have a nutrition based or fun fact to creating for some interesting conversation starters during meal time. Add THIS To Your Plate also educates new moms on kitchen basics, covering basic tools and appliances, pots and pans, and even common culinary jargon. Mom will also learn the importance of cooking with the appropriate oils, how to take meat temperatures for a perfect roast, and how to follow important safety tips in the kitchen. Along with learning how be a chef successful chef in her own kitchen, mom will also have the opportunity to do a giver herself a little attention by reading useful topics on effective time management, personal development, nutrition, meal prepping and planning, and weight loss. She will even be provided with sample meals plans to assist her even further. Add THIS To Your Plate is a one stop shop for new mom's overwhelmed with where to begin in this new journey called Motherhood. In no time the inexperienced cook will become a chef, and the frazzled new mom will feel confident as she jumps back into the saddle again. Meal plans and how to calculate your caloric baseline for weight loss and maintenance in also included!

We are excited to announce the first book in a series of recipe poems that offer simplicity and guidance to questions that first-time parents and caregivers often ask when feeding infants at around 6-months-old. This A-Z guide introduces various food options as well as possible foods to avoid during this developmental stage. Recipes for Growing Me was inspired by becoming a new parent and wondering, "Why not make it easy by having the answer right in front of me?" What emerged is a growing collection of recipe poems, brought to life with bright and happy characters that make feeding time-fun! Promoting the inner voice starts in the womb and can be encouraged throughout every stage of life. Enjoy reading baby's first cookbook, while teaching your baby about food! Shared reading leads to better literacy as babies start to recognize objects as early as 6-weeks to 3-months-old. Reading with our babies builds nurturing relationships essential for cognitive, language, and social-emotional development.So, read and feed, have fun and hum, and share these recipe poems with all your little ones!

Cooking with Kids - Just 5 Ingredients, is the result from my own personal experience, in addition to the many requests from those who have our first two cookbooks. We found that although many families love cooking together, sometimes there just isn't enough time to a make a healthy meal that everyone will appreciate. We set out to make a healthy cookbook for everyone to enjoy, even for the busiest of families on the go. As a result, Cooking with Kids - Just 5 Ingredients was proudly created. This cookbook will not only introduce adults and children to the kitchen, but also teach healthy eating habits that will last a lifetime. Each healthy whole food recipe has no more than 5 ingredients Cooking with Kids - Just 5 Ingredients will give a beginner's understanding of healthy cooking and baking, allowing you to follow and understand recipes with simple, step-by-step instructions. All of these recipes have been made and selected by the pickiest of eaters. You will find them easy to prepare and high in nutrition. In addition, they are very fun to make and eat too! Although, some children may be able to make these recipes on their own, most kids will need additional hep from an adult, depending on their age and cooking level. This cookbook also has interesting food facts, including unique 2D barcodes that can be scanned with a smart phone to access fun and interactive information and entertainment related to cooking. You can download a free QR reader app directly from your phone's app store. As always, kids should ask their parents for permission. Enjoy!

Follow Little Chef and Brother Chef as they tend to the garden, shop farmers markets, visit farms, and cook up the ingredients for their own menu. A children's book series featuring stories of two brothers' adventures from farm to fork- enjoyed by parents, caregivers and teachers with their little chefs. Facilitating fun conversation about local food systems and encouraging families to cook together to contribute to healthy eating. "When Little Chefs are but little seeds, they can be cultivated in the garden, nurtured in the community, and grow in the kitchen." More resources available for parents, teachers, and caregivers to "grow little chefs" at www.adventuresoflittlechefs.com

Cooking with Kids - Just 5 Ingredients, is the result from my own personal experience, in addition to the many requests from those who have our first two cookbooks. We found that although many families love cooking together, sometimes there just isn't enough time to a make a healthy meal that everyone will appreciate. We set out to make a healthy cookbook for everyone to enjoy, even for the busiest of families on the go. As a result, Cooking with Kids - Just 5 Ingredients was proudly created. This cookbook will not only introduce adults and children to the kitchen, but also teach healthy eating habits that will last a lifetime. Each healthy whole food recipe has no more than 5 ingredients (excluding water, non-stick cooking spray, salt, pepper and spices). Cooking with Kids - Just 5 Ingredients will give a beginner's understanding of healthy cooking and baking, allowing you to follow and understand recipes with simple, step-by-step instructions. All of these recipes have been made and selected by the pickiest of eaters. You will find them easy to prepare and high in nutrition. In addition, they are very fun to make and eat too! Although, some children may be able to make these recipes on their own, most kids will need additional hep from an adult, depending on their age and cooking level. This cookbook also has interesting food facts, including unique 2D barcodes that can be scanned with a smart phone to access fun and interactive information and entertainment related to cooking. You can download a free QR reader app directly from your phone's app store. As always, kids should ask their parents for permission. Enjoy!

(Color Interior Edition) Do you enjoy eating home-made food? Do you wish you knew how to cook, but don't know where to begin? Many boys think that only girls can cook. Boys Can Cook Too!Did you know that the most famous chefs in the world are men? Men who undoubtedly were involved in all kinds of activities and sports just like you when they were young. All the recipes in this book are super kid-friendly, easy to make, and very delicious. Every recipe was tested and tasted by boys just like you. These boys have many interests and hobbies, but also enjoy spending time in the kitchen too. Boys Can Cook Too! will give you a rookie's understanding of cooking and baking, allowing you to follow and understand recipes with simple, step-by step instructions, with lots of pictures on every page. Of course, our hope is that this cookbook will inspire you to eventually try more challenging recipes, upping your game and expanding your taste. With lots of practice and many wins (and some losses), you will eventually become an all star chef and more importantly,"Eat like a Champion!" Now, Let the Fun Begin!

Do you enjoy eating home-made food? Do you wish you knew how to cook, but don't know where to begin? Many boys think that only girls can cook. Boys Can Cook Too! Did you know that the most famous chefs in the world are men? Men who undoubtedly were active and played sports just like you when they were young. All the recipes in this book are super kid-friendly, easy to make, and very delicious. Every recipe was tested and tasted by boys just like you. These boys are very active but now they have time to spend in the kitchen too. Boys Can Cook Too! will give you a rookie's understanding of cooking and baking, allowing you to follow and understand recipes with simple, step-by step instructions, with lots of pictures on every page. Of course, our hope is that this book will inspire you to try more challenging recipes, upping your game and expanding your taste. With lots of practice and many wins (and some losses), you will eventually become an all star chef and more importantly, "Eat like a Champion!" Now, Let the Fun Begin!

Are you ready to make some healthy snacks to enjoy after school or anytime with your family and friends? This cookbook will not only introduce adults and children to the kitchen, but also teach healthy eating habits that will last a lifetime. Cooking with Kids - Healthy Snacks will give a beginner's understanding of healthy cooking and baking, allowing you to follow and understand recipes with simple, step-by-step instructions. Many of these healthy kids snacks can be prepared ahead of time or whipped up in a couple of minutes, which makes this the perfect beginners cookbook! These recipes have been made and taste tested by my children. You will find them easy to prepare and high in nutrition. In addition, they are very fun to make and eat too! Although, some children may be able to make these recipes on their own, most kids will need additional help from an adult, depending on their age and cooking level. This cookbook also has interesting food facts, including unique 2D barcodes that can be scanned with a smart phone to access fun and interactive information and entertainment related to cooking. You can download a free QR reader app directly from your phone's app store. As always, kids should ask their parents for permission. I hope you'll enjoy this cookbook. I hope it inspires you to feel more comfortable in the kitchen and find out how easy it can be to make healthy delicious snacks for your family and friends. Now, Let's Get Snackin!

Cleveland Treats celebrates Cleveland, Ohio, and the surrounding areas. The popular and local ethnic treats are inspired by the beauty of nature. We hope you enjoy "Believeland," the new Cleveland, Ohio. Share "The Best Location in the Nation" with your family or keep as a souvenir, the book will look great on your coffee table!

Empower a child to dream big. In "Chef Diamond and The Magic Hat," start to the series begins after encountering the Magical Chef Hat given to him by his Grandmother. Every child has the ability to be inspired through family, remember that positive words can change someone else's day! This storybook encourages children to believe in themselves and their ability to follow their passions in life. www.ChefDiamondandFriends.com

Anise Loves Green Food is a story about 2 kids on the search for green food and what to do with it. Anise is a little foodie who dreams of being a chef. She loves all food and welcomes the challenge of making everything she encounters just delicious. Her brother, Matisse, is an aspiring painter who is fascinated by color. He's usually hungry so he hangs around the kitchen, painting, while Anise is cooking up some yummy foods. Follow them as they discover the various types of green food and the dishes Anise prepares. Afterwards, refer to the recipes they've made and see just what a great little chef Anise is.

Are you ready to make some healthy snacks to enjoy after school or anytime with your family and friends? This cookbook will not only introduce adults and children to the kitchen, but also teach healthy eating habits that will last a lifetime. Cooking with Kids - Healthy Snacks will give a beginner's understanding of healthy cooking and baking, allowing you to follow and understand recipes with simple, step-by-step instructions. Many of these healthy kids snacks can be prepared ahead of time or whipped up in a couple of minutes, which makes this the perfect beginners cookbook! These recipes have been made and taste tested by my children. You will find them easy to prepare and high in nutrition. In addition, they are very fun to make and eat too! Although, some children may be able to make these recipes on their own, most kids will need additional help from an adult, depending on their age and cooking level. This cookbook also has interesting food facts, including unique 2D barcodes that can be scanned with a smart phone to access fun and interactive information and entertainment related to cooking. You can download a free QR reader app directly from your phone's app store. As always, kids should ask their parents for permission. I hope you'll enjoy this cookbook. I hope it inspires you to feel more comfortable in the kitchen and find out how easy it can be to make healthy delicious snacks for your family and friends. Now, Let's Get Snackin!

Jodie Fitz is the creator & personality of the Price Chopper Kids Cooking Club & Real Food Fast, where she travels & shares recipes. She is also an author, wife and working mother of three. Her doors are always revolving, there's always a story to share and the refrigerator doors swing open & shut countless times throughout each day. Join her for a few quick fix recipes designed to make your life a little easier. You can always find what she's up to at www.jodiefitz.com and learn more about her TV segments, recipes and community visits

Invite the family in the kitchen and reconnect with your kids with this fun new cookbook! Each step of the way and each line of the recipes are illustrated in comic book format and brought to life by one of our chefs, Michelle, Chloe or Mia, as well as their trusted sous-chef, Oreo the hungry cat! Meant for kids and parents alike, discover new delicious staple dishes with this fully illustrated collection of recipes. Illustrated and written by franco-italian artist Liz Brizzi, the recipes have been carefully picked from her own roster of family dishes, including healthy meals, new spins on traditional dishes, hearty casseroles, comfort food and mouth watering desserts. Created with the purpose of bringing family together, it's a fun new way to enjoy working side by side in the kitchen and bring these dishes to life. Keep your favorite recipes on the family meal rotation, and bring everyone around the table again and again...

Farm fresh recipes & some entrepreneurial advice from the founder of Sweet'tauk Lemonade, Montauk, NY

A young chef, new at his trade, is struggling to keep his job. His food has zero pizazz. His boss gives him an ultimatum and he hits rock bottom. As he is panicking, he wanders upon an art exhibit and everything falls into place. He, now, knows what to do with his plates. During his discovery, he realizes he is going to create plates of art using color, texture, and movement just like the artist. The colors of fruits and vegetables not only add beauty to the plate, but also are nutritious! Chef Seymour Nutrition becomes a magician in the kitchen and teaches students how to add color to their favorite dish.