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Easy Air Fryer is a captivating book by Susanna Unsworth, a renowned author in the culinary world. Published by Orion Publishing Co in 2023, this book falls under the genre of cooking, specifically focusing on the usage of air fryers.The book is a treasure trove of delicious recipes that can be made using an air fryer. It provides a comprehensive guide to mastering the art of air frying, making it a must-have for every kitchen enthusiast. The author, Susanna Unsworth, beautifully combines her culinary expertise with her unique writing style to make the book engaging and easy to follow.Published in 2023, Easy Air Fryer has quickly gained popularity among cooking enthusiasts and professionals alike. It is not just a cookbook, but a complete guide that educates the reader on the benefits and versatility of air frying.Orion Publishing Co, known for its wide range of high-quality books, is proud to have this exceptional work in its collection. Grab your copy of Easy Air Fryer today and embark on a delicious culinary journey!

How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook great food instinctively.

Adam Walton: Orlando, Florida Brett Walton: Gainesville, Florida

What's For Dinner? by Sarah Rossi is a delightful exploration of culinary creativity published in 2023 by HarperCollins Publishers. This book, written in English, invites readers into the author's kitchen to discover a world of flavors, textures, and cultures. As a renowned author in the genre of cookbooks, Rossi brings a wealth of experience and passion to every page. What's For Dinner? is more than just a collection of recipes; it's a journey through food that encourages readers to explore new ingredients, techniques, and cuisines. Published by HarperCollins, this book is a testament to Rossi's culinary expertise and her ability to inspire others in their cooking adventures. Grab your copy today and answer the age-old question: What's For Dinner?

'A beautiful book and the perfect Christmas present.' - Jamie Oliver'More than just a compilation of gorgeous recipes: it's a moving collection of precious food memories that testify to the enduring impact of what we eat.' - Nigella Lawson

The Dominican Kitchen makes creating bold, authentic Dominican and Latin-inspired dishes quick and easy.

The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot.

A must-have cookbook and guide for food lovers who want to be greener

"Classic casserole comfort comes home--75 easy, tasty one-pot recipes. Nothing beats the authentic taste of a piping-hot, home-cooked casserole straight from the oven. With The One-Pot Casserole Cookbook, you can make oodles of delicious dishes in a snap using whole food ingredients and a single baking dish, a cast-iron skillet, or a Dutch oven."--

"Nothing is more comforting than a hot bowl of soup-and with the Instant Pot, it's never been faster or easier to cook up a delicious batch of soup. This cookbook makes using your Instant Pot more appetizing and satisfying than ever! This cookbook guides you through using the Instant Pot to create savory soups, stews, and chilis that are quick, easy, and full of flavor. With 175 recipes and photographs throughout, this is a must-have for all Instant Pot fans. From creamy split pea soup to spicy chili to nourishing chicken noodle soup, you're sure to find the perfect soup for any day of the week. Including an easy-to-understand guide to the Instant Pot and hearty, flavorful recipes, The "I Love My Instant Pot" Soups, Stews, and Chilis Recipe Book is perfect for chefs of any level who are looking to warm up their day"--

Congratulations on finding this cookbook. As you are about to find out, this book is created to assist you in making the best of Italian meals that will surely give your taste buds something to savor. Over the years, Italian food has become increasingly popular due to the high level of nutrients in them. These are nutrients you definitely want to ingest and gift your body system the adequate nourishment it deserves. A measure of Italian food in your diet will also ensure a speedy metabolism and rid your body of harmful toxins. The good thing about this cookbook is that you get access to both Italian sausage recipes and Italian desserts recipes. Why limit yourself to one when you can have both? Besides, these recipes will do you a lot of good; sardines, salmon, and tuna, which are integral ingredients of these recipes are rich in omega-3 and unsaturated fat. The bottom line is that this cookbook gives to access to delicious and healthy food. Who says you can't have it all? To be more specific, you will learn the following in this book: - Italian Cuisine fundamental ingredients - Italian Sausages Recipes - Italian Dessert Recipes Now, all you have to do is to graB this book, and all these will be yours. As you will soon find out, these recipes are one of the best things out there.