Udvidet returret til d. 31. januar 2025

Complete Guide to Smoking and Salt Curing - Monte Burch - Bog

- How to Preserve Meat, Fish, and Game

Bag om Complete Guide to Smoking and Salt Curing

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781510745315
  • Indbinding:
  • Paperback
  • Sideantal:
  • 256
  • Udgivet:
  • 17. oktober 2019
  • Størrelse:
  • 229x191x18 mm.
  • Vægt:
  • 844 g.
  • 8-11 hverdage.
  • 29. november 2024
På lager

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Complete Guide to Smoking and Salt Curing

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products.

Brugerbedømmelser af Complete Guide to Smoking and Salt Curing



Find lignende bøger
Bogen Complete Guide to Smoking and Salt Curing findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.