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Hardback
8-11 hverdage
928,95 kr.

Bag om Conversations in Food Studies

Brings to the table thirteen original contributions organised around the themes of representation, governance, disciplinary boundaries, and, finally, learning through food. This collection offers an important and groundbreaking approach to food studies.

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Sprog:
Engelsk

ISBN:
9780887552052

Forlag:
University of Manitoba Press

Indbinding:
Hardback

Sideantal:
368

Udgivet:
30. september 2016

Størrelse:
152x229x23 mm.

Vægt:
680 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 22. januar 2025

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Beskrivelse af Conversations in Food Studies

Brings to the table thirteen original contributions organised around the themes of representation, governance, disciplinary boundaries, and, finally, learning through food. This collection offers an important and groundbreaking approach to food studies.

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