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Guy Crosby offers a lively tour of the history and science behind the art of cooking, with a focus on achieving a healthy daily diet. He traces the evolution of cooking from its earliest origins, recounting the innovations that have unraveled the mysteries of health and taste.

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Sprog:
Engelsk

ISBN:
9780231192927

Forlag:
Columbia University Press

Indbinding:
Hardback

Sideantal:
208

Udgivet:
26. november 2019

Størrelse:
223x224x18 mm.

Vægt:
656 g.

Leveringstid: Ukendt - mangler pt..

Forlænget returret til d. 31. januar 2025

Kan formentlig ikke leveres inden jul

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231,95 kr. + Fragt
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225,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Guy Crosby offers a lively tour of the history and science behind the art of cooking, with a focus on achieving a healthy daily diet. He traces the evolution of cooking from its earliest origins, recounting the innovations that have unraveled the mysteries of health and taste.

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