Eat Like a Local SHANGHAI - Bloomsbury - Bog

Food-focused travel guides for the world''s most exciting cities
This book is a food tour in your pocket, featuring more than 100 of the best restaurants, cafes, bars and markets recommended by a team of in-the-know Shanghainese, including expert contributing editor Michael Zee (author of Symmetry Breakfast).

You''ll also find insights into the city''s idiosyncratic food culture, and a handful of iconic recipes to cook in the holiday kitchen or once you''ve returned home. It''s the inside knowledge that allows you to Drink, Shop, Cook and Eat Like a Local.