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Essential Oils as Antimicrobial Agents in Food Preservation - Jian Ju - Bog

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Essential Oils as Antimicrobial Agents in Food Preservation af Jian Ju
Bag om Essential Oils as Antimicrobial Agents in Food Preservation

Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life, especially in the absence of proper storage facilities, which requires sustainable, universal and convenient preservation technology.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781032359045
  • Indbinding:
  • Paperback
  • Sideantal:
  • 298
  • Udgivet:
  • 7. oktober 2024
  • Størrelse:
  • 156x234x0 mm.
  • Vægt:
  • 580 g.
  • 2-4 uger.
  • 18. december 2024
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life, especially in the absence of proper storage facilities, which requires sustainable, universal and convenient preservation technology.

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