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Essentials in Fermentation Technology - Bog

Bag om Essentials in Fermentation Technology

This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to understand way.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783030162290
  • Indbinding:
  • Paperback
  • Sideantal:
  • 313
  • Udgivet:
  • 25. juli 2019
  • Udgave:
  • 12019
  • Størrelse:
  • 239x169x20 mm.
  • Vægt:
  • 682 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Essentials in Fermentation Technology

This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to understand way.

Brugerbedømmelser af Essentials in Fermentation Technology



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