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Ethnobotanical Analysis of Wild Food Plants Traditionally Collected and Consumed - Bog

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Provides a quantitative study on the ecological characteristics and seasonal aggregation of wild edible plants in man-made ecosystems. In addition, the book discusses systematic research on the seasonal effects of these edible plants on households.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781774078037
  • Indbinding:
  • Hardback
  • Sideantal:
  • 277
  • Udgivet:
  • 30. December 2020
  • Størrelse:
  • 152x229x0 mm.
  • Ukendt - mangler pt..

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Ethnobotanical Analysis of Wild Food Plants Traditionally Collected and Consumed

Provides a quantitative study on the ecological characteristics and seasonal aggregation of wild edible plants in man-made ecosystems. In addition, the book discusses systematic research on the seasonal effects of these edible plants on households.

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