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Bag om Food Biotechnology

Today, in the arena of food, the primary goals of food biotechnology are to provide a more abundant, less expensive, and a more nutritious food supply in order to address the needs of our growing global population. This textbook provides an introduction to this subject.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9789385059186
  • Indbinding:
  • Hardback
  • Sideantal:
  • 412
  • Udgivet:
  • 26. Oktober 2017
  • Størrelse:
  • 152x229x0 mm.
  • Vægt:
  • 703 g.
  • Ukendt - mangler pt..

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Food Biotechnology

Today, in the arena of food, the primary goals of food biotechnology are to provide a more abundant, less expensive, and a more nutritious food supply in order to address the needs of our growing global population. This textbook provides an introduction to this subject.

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