Vi bøger
Levering: 1 - 2 hverdage

Food in Early Modern England - Joan Thirsk - Bog

- Phases, Fads, Fashions, 1500-1760

Bag om Food in Early Modern England

What did ordinary people eat and drink about five hundred years ago? How much did they talk about food? Did their eating habits change much? This book looks for and finds surprising answers to these questions. It shows how commercial, scientific and intellectual movements were closely entwined with changing attitudes and dealings about food.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781852855383
  • Indbinding:
  • Hardback
  • Sideantal:
  • 424
  • Udgivet:
  • 28. december 2006
  • Størrelse:
  • 240x160x29 mm.
  • Vægt:
  • 760 g.
  • 2-3 uger.
  • 22. januar 2025

Normalpris

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Food in Early Modern England

What did ordinary people eat and drink about five hundred years ago? How much did they talk about food? Did their eating habits change much? This book looks for and finds surprising answers to these questions. It shows how commercial, scientific and intellectual movements were closely entwined with changing attitudes and dealings about food.

Brugerbedømmelser af Food in Early Modern England



Find lignende bøger
Bogen Food in Early Modern England findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.